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Proteins - Chemistry.
概要
作品:
3 作品在 0 項出版品 0 種語言
書目資訊
Biochemistry of food proteins /
by:
(書目-語言資料,印刷品)
Proteins : = structures and molecular properties /
by:
(書目-語言資料,印刷品)
Protein physics = a course of lectures /
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(書目-電子資源)
主題
Protein Folding.
Protein Conformation.
Amino Acid Sequence.
Food- Protein content.
Proteins- Metabolism.
Proteins- chemistry.
Proteins- Structure.
Amino acid sequence.
Proteins- Conformation.
Protein folding.
Proteins- Chemistry.
SCIENCE- Life Sciences
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