Food industry and trade - Environmental aspects.
概要
| 作品: | 30 作品在 19 項出版品 19 種語言 | |
|---|---|---|
書目資訊
Where does the carbon footprint fall? : = developing a carbon map of food production /
by:
(書目-語言資料,印刷品)
Local agri-food systems in a global world : = market, social and environmental challenges /
by:
(書目-語言資料,印刷品)
Life cycle assessment in the agri-food sector = case studies, methodological issues and best practices /
by:
(書目-電子資源)
Energy use in global food production = considerations for sustainable food security in the 21st Century /
by:
(書目-電子資源)
Food practices in transition = changing food consumption, retail and production in the age of reflexive modernity /
by:
(書目-電子資源)
更多
較少的
主題