Food law and legislation - European Union countries.
Overview
| Works: | 10 works in 7 publications in 7 languages | |
|---|---|---|
Titles
EU food law : = protecting consumers and health in a common market /
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(Language materials, printed)
Risk regulation in the single market = the governance of pharmaceuticals and foodstuffs in the European Union /
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(Electronic resources)
Handbook of agri-food law in China, Germany, European Union = food security, food safety, sustainable use of resources in agriculture /
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(Electronic resources)
Regulating and managing food safety in the EU = a legal-economic perspective /
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(Electronic resources)
Customized implementation of European Union food safety policy = united in diversity? /
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(Electronic resources)
Production and commercialization of insects as food and feed = identification of the main constraints in the European Union /
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(Electronic resources)
Novel foods and edible insects in the European Union = an interdisciplinary analysis /
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(Electronic resources)
Effective governance designs of food safety regulation in the EU = do rules make the difference? /
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(Electronic resources)
Subjects