Food industry and trade - Management.
Overview
Works: | 8 works in 4 publications in 4 languages |
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Titles
Crisis Management in the Food and Drinks Industry = A practical approach /
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(Language materials, printed)
Business logic for sustainability = a food and beverage industry perspective /
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(Electronic resources)
Food safety management programs = applications, best practices, and compliance /
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(Electronic resources)
Operations and supply chain management in the food industry = farm to fork /
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(Electronic resources)
Environmental assessment and management in the food industry = life cycle assessment and related approaches /
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(Electronic resources)
The food industry innovation school = how to drive innovation through complex organizations /
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(Electronic resources)
Subjects