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Brewing.
概要
作品:
9 作品在 5 項出版品 5 種語言
書目資訊
Brewing = science and practice /
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(書目-語言資料,印刷品)
Abriss der Bierbrauerei
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Brewing materials and processes = a practical approach to beer excellence /
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Brewing science = a multidisciplinary approach /
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The geography of beer = policies, perceptions, and place /
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(書目-電子資源)
Brewing /
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(書目-語言資料,印刷品)
Biochemistry of beer fermentation
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(書目-電子資源)
Brewing science = a multidisciplinary approach /
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(書目-電子資源)
主題
Chemistry.
Biochemistry, general.
Geography.
Brassage.
Bierbrouwen.
Organic Chemistry.
Food Microbiology.
Beer industry.
Social and Cultural Geography.
Fermentação alcoólica.
Microbiologie.
Economic Geography.
Brewing.
Beer.
Productieprocessen.
Food Science.
處理中
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