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Cancer - Nutritional aspects.
概要
作品:
21 作品在 6 項出版品 6 種語言
書目資訊
Food for life = the cancer prevention cookbook /
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(書目-電子資源)
Diet, nutrition, and cancer = directions for research /
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(書目-電子資源)
Cancer and HIV clinical nutrition pocket guide
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(書目-語言資料,印刷品)
Diet, nutrition, and cancer
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(書目-語言資料,印刷品)
Nutrition and cancer.. [Vol. 40.; No. 1]
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(書目-語言資料,印刷品)
Nutrition and cancer prevention
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(書目-語言資料,印刷品)
Cancer prevention and management through exercise and weight control
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(書目-語言資料,印刷品)
Nutrition and disease update.. Cancer /
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(書目-語言資料,印刷品)
Bioactive compounds and cancer
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(書目-語言資料,印刷品)
Nutraceuticals and cancer
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(書目-電子資源)
Nutrition, diet and cancer
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(書目-電子資源)
Anticancer properties of fruits and vegetables = a scientific review /
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(書目-電子資源)
Flavonoids, inflammation and cancer
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(書目-電子資源)
Bioactive components, diet and medical treatment in cancer prevention
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(書目-電子資源)
Dietary research and cancer
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(書目-電子資源)
Nutrient-gene interactions in cancer
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(書目-語言資料,印刷品)
Dietary omega-3 polyunsaturated fatty acids and cancer
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(書目-語言資料,印刷品)
Cancer and energy balance, epidemiology and overview
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(書目-語言資料,印刷品)
Vegetables, whole grains, and their derivatives in cancer prevention
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(書目-電子資源)
Dietary phytochemicals = a source of novel bioactive compounds for the treatment of obesity, cancer and diabetes /
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(書目-電子資源)
Nutraceuticals and cancer signaling = clinical aspects and mode of action /
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(書目-電子資源)
更多
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主題
Cancer- Nutritional aspects.
Carcinogenesis.
Nutrition.
Clark, Larry C.
Selenium in human nutrition.
Genetic regulation.
Primary Care Medicine.
Inflammation- Chemotherapy.
Inflammation- prevention & control.
Biochemistry, general.
Neoplasms- diet therapy
Gene expression
Functional foods.
Chemoprevention.
Fruit.
Diabetes- Nutritional aspects.
Organic Chemistry.
Cancer- Chemoprevention.
Omega-3 fatty acids- Health aspects.
Inflammation- Nutritional aspects.
Plant Sciences.
Neoplasms- etiology.
HIV Infections- diet therapy
Habitudes alimentaires.
Special issue.
Obesity- Complications.
Weight loss.
Biomedicine.
Cancer Research.
Bioactive compounds.
Medicine & Public Health.
Metabolic Diseases.
Diet- adverse effects.
Cancer- Diet therapy.
Food Habits.
Cancer- Exercise therapy.
Antineoplastic Agents, Phytogenic- therapeutic use.
Cancer- Diet therapy
Neoplasms.
Cancer- Epidemiology.
Pharmacology/Toxicology.
Clinical Nutrition.
Neoplasms- prevention & control.
Anticarcinogenic Agents.
Phytochemicals.
Life Sciences, general.
Cancer- Prevention.
Food habits.
Cancer- Aspect nutritionnel.
Vegetables.
Flavonoids- Physiological effect.
Flavonoids- Therapeutic use.
Flavonoids- pharmacology.
Biotechnology.
Physiology.
AIDS (Disease)- Diet therapy.
AIDS (Disease)- Nutritional aspects.
Oncology.
Biomedicine general.
Phytochemicals- Health aspects.
Diet in disease.
Obesity- Nutritional aspects.
Food Science.
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