Diet in disease.

Diet, immunity and inflammation / by: (書目-電子資源)

Nutrition in clinical practice = a comprehensive, evidence-based manual for the practitioner / by: (書目-電子資源)

Salt, fat and sugar reduction = sensory approaches for nutritional reformulation of foods and beverages / by: (書目-電子資源)

Dietary phytochemicals = a source of novel bioactive compounds for the treatment of obesity, cancer and diabetes / by: (書目-電子資源)

Nutritional health = strategies for disease prevention / by: (書目-電子資源)