Lipids.

Overview
Works: 36 works in 14 publications in 14 languages
Titles
Structured and modified lipids / by: (Language materials, printed)
Chemical and functional properties of food lipids by: (Language materials, printed)
Physical properties of lipids by: (Language materials, printed)
The lipid handbook with CD-ROM by: (Language materials, printed)
Lipids and skin health by: (Electronic resources)
Lipids in protein misfolding by: (Electronic resources)
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Subjects
 
 
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