Crustaceans.
Overview
| Works: | 13 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Work related musculoskeletal disorders and the crab processing industry: An analysis of gender differences.
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(Electronic resources)
Progressing to a More Sustainable Aquaculture: Alternative Diet for European Lobster (Homarus Gammarus) Juveniles.
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(Electronic resources)
The Impact of Energy Availability and Substrate Complexity on Anaerobic Microbial Communities in Marine Sediment /
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(Electronic resources)
Green Strategies to Extract and Formulate Natural-Based Pigments: From Red to Blue Hues /
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(Electronic resources)
Future Ocean Warming and Acidification: Simultaneous Impacts on the Green Crab Carcinus Maenas /
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(Electronic resources)
Modeling Life History and Population Dynamics of American Lobster and Atlantic sea Scallops in a Warming Gulf of Maine.
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(Electronic resources)
Multi-Level Resilience of Small-Scale Fisheries in Baja California, Mexico.
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(Electronic resources)
Climate Change and an Evolving Fishery: Do Declining Maternal Size and Planktonic Foods Affect Lobster Larval Survival in the Gulf of Maine?
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(Electronic resources)
An Analysis of Changes in Seasonal Dynamics and Generational Differences in the Maine Lobster Fishery.
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(Electronic resources)
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