Fruit - Quality.

Postharvest quality assurance of fruits = practical approaches for developing countries / by: (Electronic resources)

Fruit and vegetable storage = hypobaric, hyperbaric and controlled atmosphere / by: (Electronic resources)

Nondestructive quality assessment techniques for fresh fruits and vegetables by: (Electronic resources)

Chemistry.

Nondestructive testing.

Fruit- Postharvest physiology.

Organic Chemistry.

Vegetables- Storage.

Fruit- Quality.

Fruit- Storage.

Vegetables- Postharvest technology.

Fruit- Postharvest losses

Applied Microbiology.

Food Science.

Vegetables- Quality.

Agriculture.

Fruit- Postharvest technology.