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[ subject:"Intestines- Microbiology." ]
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Probiotics in food safety and human ...
~
Ahmedna, Mohamed.
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Probiotics in food safety and human health
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Probiotics in food safety and human health / Ipek Goktepe, Vijay K. Juneja, and Mohamed Ahmedna.
作者:
Goktepe, Ipek.
其他作者:
Ahmedna, Mohamed.
出版者:
Boca Raton, FL :CRC Press/Taylor & Francis Group, : 2005.,
面頁冊數:
494 p. :ill. ;24 cm.
標題:
Food - Microbiology. -
電子資源:
http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=4833Click here for the electronic version
ISBN:
1574445146 (alk. paper)
Probiotics in food safety and human health
Goktepe, Ipek.
Probiotics in food safety and human health
[electronic resource] /Ipek Goktepe, Vijay K. Juneja, and Mohamed Ahmedna. - Boca Raton, FL :CRC Press/Taylor & Francis Group,2005. - 494 p. :ill. ;24 cm.
Includes bibliographical references and index.
ISBN: 1574445146 (alk. paper)
LCCN: 2005046938Subjects--Topical Terms:
730455
Food
--Microbiology.
LC Class. No.: QR171.I6 / G645 2005
Dewey Class. No.: 616.3/301
Probiotics in food safety and human health
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