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Infrared and Raman spectroscopic imaging
Salzer, Reiner.

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  • Infrared and Raman spectroscopic imaging
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Infrared and Raman spectroscopic imaging/ edited by Reiner Salzer and Heinz W. Siesler.
    其他作者: Salzer, Reiner.
    出版者: Weinheim :Wiley-VCH, : 2014.,
    面頁冊數: 1 online resource (657 p.)
    內容註: Infrared and Raman Spectroscopic Imaging; Contents; Preface; List of Contributors; Part I Basic Methodology; Chapter 1 Infrared and Raman Instrumentation for Mapping and Imaging; 1.1 Introduction to Mapping and Imaging; 1.2 Mid-Infrared Microspectroscopy and Mapping; 1.2.1 Diffraction-Limited Microscopy; 1.2.2 Microscopes and Sampling Techniques; 1.2.3 Detectors for Mid-Infrared Microspectroscopy; 1.2.4 Sources for Mid-Infrared Microspectroscopy; 1.2.5 Spatial Resolution; 1.2.6 Transmission Microspectroscopy; 1.2.7 Attenuated Total Reflection Microspectroscopy.
    內容註: 1.3 Raman Microspectroscopy and Mapping1.3.1 Introduction to Raman Microspectroscopy; 1.3.2 CCD Detectors; 1.3.3 Spatial Resolution; 1.3.4 Tip-Enhanced Raman Spectroscopy; 1.4 Near-Infrared Hyperspectral Imaging; 1.5 Raman Hyperspectral Imaging; 1.6 Mid-Infrared Hyperspectral Imaging; 1.6.1 Spectrometers Based on 2D Array Detectors; 1.6.2 Spectrometers Based on Hybrid Linear Array Detectors; 1.6.3 Sampling; 1.7 Mapping with Pulsed Terahertz Radiation; 1.8 Summary; Acknowledgments; References; Chapter 2 Chemometric Tools for Image Analysis; 2.1 Introduction.
    內容註: 2.2 Hyperspectral Images: The Measurement2.2.1 The Data Set and the Underlying Model; 2.3 Image Preprocessing; 2.3.1 Signal Preprocessing; 2.3.1.1 De-noising; 2.3.1.2 Baseline Correction; 2.3.1.3 Detection and Suppression of Anomalous Pixels or Anomalous Spectral Readings; 2.3.2 Data Pretreatments; 2.3.3 Image Compression; 2.4 Exploratory Image Analysis; 2.4.1 Classical Image Representations: Limitations; 2.4.2 Multivariate Image Analysis (MIA) and Principal Component Analysis (PCA); 2.5 Quantitative Image Information: Multivariate Image Regression (MIR); 2.6 Image Segmentation.
    內容註: 2.6.1 Unsupervised and Supervised Segmentation Methods2.6.2 Hard and Fuzzy Segmentation Approaches; 2.6.3 Including Spatial Information in Image Segmentation; 2.7 Image Resolution; 2.7.1 The Image Resolution Concept; 2.7.2 Spatial and Spectral Exploration; 2.7.3 The Resolution Process: Initial Estimates and Constraints; 2.7.4 Image Multiset Analysis; 2.7.5 Resolution Postprocessing: Compound Identification, Quantitative Analysis, and Superresolution; 2.7.5.1 Compound Identification; 2.7.5.2 Quantitative Analysis; 2.7.5.3 Superresolution; 2.8 Future Trends; References.
    內容註: Part II Biomedical ApplicationsChapter 3 Vibrational Spectroscopic Imaging of Soft Tissue; 3.1 Introduction; 3.1.1 Epithelium; 3.1.2 Connective Tissue and Extracellular Matrix; 3.1.3 Muscle Tissue; 3.1.4 Nervous Tissue; 3.2 Preparation of Soft Tissue for Vibrational Spectroscopic Imaging; 3.2.1 General Preparation Strategies; 3.2.2 Vibrational Spectra of Reference Material; 3.2.3 Preparation for FT-IR Imaging; 3.2.4 Preparation for Raman Imaging; 3.3 Applications to Soft Tissue; 3.3.1 Colon Tissue; 3.3.2 Brain Tissue and Brain Tumors; 3.3.2.1 Mouse Brains; 3.3.2.2 Primary Brain Tumors; 3.3.2.3 Secondary Brain Tumors.
    標題: Infrared spectroscopy. -
    電子資源: http://onlinelibrary.wiley.com/book/10.1002/9783527678136
    ISBN: 9783527678136
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