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Chinese food and foodways in Southea...

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Tan, Chee Beng.

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Chinese food and foodways in Southeast Asia and beyond /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Chinese food and foodways in Southeast Asia and beyond // edited by Tan Chee-Beng.
其他作者:	Tan, Chee Beng.
出版者:	Singapore :NUS Press, : c2011.,
面頁冊數:	ix, 243 p. :col. ill. ;23 cm.
標題:	Cooking, Chinese. -
電子資源:	http://www.loc.gov/catdir/toc/fy13pdf02/2012330017.html
ISBN:	9789971695484 (pbk.) :

Chinese food and foodways in Southeast Asia and beyond /
Chinese food and foodways in Southeast Asia and beyond /edited by Tan Chee-Beng. - Singapore :NUS Press,c2011. - ix, 243 p. :col. ill. ;23 cm.

Includes bibliographical references and index.

ISBN: 9789971695484 (pbk.) :US30.00

LCCN: 2012330017Subjects--Topical Terms:

1979248
Cooking, Chinese.

LC Class. No.: TX724.5.C5 / Z529 2007

Chinese food and foodways in Southeast Asia and beyond /
LDR:00732cam 2200205 a 4500 001 1852670
005 20130906170653.0
008 130614s2011 si a b f001 0 eng
010 $a 2012330017
020 $a 9789971695484 (pbk.) : $c US30.00
020 $a 9971695480 (pbk.)
020 $a 9789971696030 (ebk.)
020 $a 9971696037 (ebk.)
035 $a SE-BW-102-06
040 $a DLC $c DLC $d DLC
050 0 0 $a TX724.5.C5 $b Z529 2007
245 1 0 $a Chinese food and foodways in Southeast Asia and beyond / $c edited by Tan Chee-Beng.
260 # $a Singapore : $b NUS Press, $c c2011.
300 $a ix, 243 p. : $b col. ill. ; $c 23 cm.
504 $a Includes bibliographical references and index.
650 # 0 $a Cooking, Chinese. $3 1979248
650 # 0 $a Cooking, Southeast Asian. $3 1979249
650 # 0 $a Food habits $z Southeast Asia. $3 1007676
700 1 # $a Tan, Chee Beng. $3 614332
856 4 1 $3 Table of contents only $u http://www.loc.gov/catdir/toc/fy13pdf02/2012330017.html

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