紀錄類型: |
書目-電子資源
: Monograph/item
|
正題名/作者: |
Mechanical damage in fresh horticultural produce/ edited by Pankaj B. Pathare, Umezuruike Linus Opara. |
其他題名: |
measurement, analysis and control / |
其他作者: |
Pathare, Pankaj B. |
出版者: |
Singapore :Springer Nature Singapore : : 2023., |
面頁冊數: |
xv, 350 p. :ill., digital ;24 cm. |
內容註: |
Chapter 1. Mechanical damage of fresh produce - an overview -- Chapter 2. Factors affecting bruise damage susceptibility of fresh produce -- Chapter 3. Imaging Techniques for Fresh Produce Damage Detection -- Chapter 4. Hyperspectral imaging techniques for quality assessment in fresh horticultural produce and prospects for measurement of mechanical damage -- Chapter 5. Hyperspectral imaging and related machine learning for postharvest bruise damage detection and analysis of fresh food produce -- Chapter 6. Bruise damage susceptibility of pome fruit -- Chapter 7. Mechanical Damage in Fresh Stone Fruits: Measurement and Analysis -- Chapter 8. Bruise damage susceptibility of pomegranates -- Chapter 9. Bruise damage susceptibility of tomato -- Chapter 10. BRUISING OF AVOCADO (PERSEA AMERICANA M.) FRUIT -- Chapter 11. Bruise Damage Susceptibility and Assessment of Guava -- Chapter 12. Bruise damage susceptibility of blueberry and strawberry -- Chapter 13. Bruise damage susceptibility of table olive -- Chapter 14. Bruise damage susceptibility of banana -- Chapter 15. Impact of packaging on bruise damage of fresh produce -- Chapter 16. Importance of bruise assessment and control in fresh produce industry. |
Contained By: |
Springer Nature eBook |
標題: |
Postharvest diseases and injuries. - |
電子資源: |
https://doi.org/10.1007/978-981-99-7096-4 |
ISBN: |
9789819970964 |