品質機能展開技術在餐飲服務業的應用 = = An Applicatio...
游達榮

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  • 品質機能展開技術在餐飲服務業的應用 = = An Application of Quality Function Deployment to the Food and Beverage Industry : An Empirical Study on The Prague Restaurant in Kaohsiung : 以高雄市布拉格西餐廳為例 /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: 品質機能展開技術在餐飲服務業的應用 = / 游達榮撰
    Reminder of title: An Application of Quality Function Deployment to the Food and Beverage Industry : An Empirical Study on The Prague Restaurant in Kaohsiung : 以高雄市布拉格西餐廳為例 /
    remainder title: An Application of Quality Function Deployment to the Food and Beverage Industry-An Empirical Study on The Prague Restaurant in Kaohsiung
    Author: 游達榮
    Published: [花蓮縣] : 國立東華大學觀光暨遊憩管理研究所, : 民92[2003],
    Description: 9,111面 : 圖,表 ; 30公分
    Notes: 指導教授︰林玥秀
    Subject: 服務品質 -
    Online resource: http://134.208.10.124/ETD-db/ETD-search-c/view_etd?URN=etd-0728103-041147PDF全文
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  • 1 records • Pages 1 •
 
GE0034690 五樓論文區 (5F Theses & Dissertations) 03.不外借_N 本校碩士論文 T 992 3839 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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