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Food and beverage management /

~

Davis, Bernard.

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Food and beverage management /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Food and beverage management // Bernard Davis ... [et al.].
Author:	Davis, Bernard.
Published:	Amsterdam :Elsevier/Butterworth-Heinemann, : c2008.,
Description:	xviii, 426 p. :ill. (chiefly col.) ;27 cm.
Subject:	Food service management. -
ISBN:	9780750667302 (pbk.) :

Food and beverage management /
Davis, Bernard.

Food and beverage management /Bernard Davis ... [et al.]. - 4th ed. - Amsterdam :Elsevier/Butterworth-Heinemann,c2008. - xviii, 426 p. :ill. (chiefly col.) ;27 cm.

Includes bibliographical references and index.

ISBN: 9780750667302 (pbk.) :US52.95Subjects--Topical Terms:

588224
Food service management.

Food and beverage management /
LDR:00501nam 2200145 a 4500 001 914323
005 20101001085619.0
008 110221s2008 ne a b 001 0 eng d
020 $a 9780750667302 (pbk.) : $c US52.95
035 $a TR-BW-99-06
090 $a TX/911.3/.M27/.D261/2008//////W0137679
100 1 $a Davis, Bernard. $3 711939
245 1 0 $a Food and beverage management / $c Bernard Davis ... [et al.].
250 $a 4th ed.
260 # $a Amsterdam : $b Elsevier/Butterworth-Heinemann, $c c2008.
300 $a xviii, 426 p. : $b ill. (chiefly col.) ; $c 27 cm.
504 $a Includes bibliographical references and index.
650 # 0 $a Food service management. $3 588224

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W0137679

六樓西文書區HC-Z(6F Western Language Books)

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TX911.3.M27 D38 2008

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