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Remarkable service : = [a guide to winning and keeping customers for servers, managers, and restaurant owners] /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Remarkable service :/ The Culinary Institute of America.
Reminder of title:	[a guide to winning and keeping customers for servers, managers, and restaurant owners] /
Published:	Hoboken, N.J. :John Wiley & Sons, : c2009.,
Description:	ix, 294 p. :ill. ;23 cm.
Notes:	Subtitle from cover.
Subject:	Food service management. -
ISBN:	9780470197400 (pbk.) :

Remarkable service : = [a guide to winning and keeping customers for servers, managers, and restaurant owners] /
Remarkable service :[a guide to winning and keeping customers for servers, managers, and restaurant owners] /The Culinary Institute of America. - 2nd ed. - Hoboken, N.J. :John Wiley & Sons,c2009. - ix, 294 p. :ill. ;23 cm.

Subtitle from cover.

Includes bibliographical references (p. 278-288) and index.

ISBN: 9780470197400 (pbk.) :US29.95

LCCN: 2009000399Subjects--Topical Terms:

588224
Food service management.

LC Class. No.: TX911.3.M27 / R453 2009

Dewey Class. No.: 647.95068

Remarkable service : = [a guide to winning and keeping customers for servers, managers, and restaurant owners] /
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010 $a 2009000399
020 $a 9780470197400 (pbk.) : $c US29.95
020 $a 0470197404 (pbk.)
035 $a (OCoLC)ocn244765198
035 $a TR-BW-99-06
040 $a DLC $c DLC $d BTCTA $d YDXCP $d C#P $d BWX $d VP@ $d DEBBG $d DLC
050 0 0 $a TX911.3.M27 $b R453 2009
082 0 0 $a 647.95068 $2 22
090 $a TX/911.3/.M27/.R453/2009//////W0137731
245 0 0 $a Remarkable service : $b [a guide to winning and keeping customers for servers, managers, and restaurant owners] / $c The Culinary Institute of America.
250 $a 2nd ed.
260 # $a Hoboken, N.J. : $b John Wiley & Sons, $c c2009.
300 $a ix, 294 p. : $b ill. ; $c 23 cm.
500 $a Subtitle from cover.
504 $a Includes bibliographical references (p. 278-288) and index.
650 # 0 $a Food service management. $3 588224
710 2 # $a Culinary Institute of America. $3 727066