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A survival guide for restaurant prof...

~

Levine, Karen.

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A survival guide for restaurant professionals /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	A survival guide for restaurant professionals // by Alan Gelb and Karen Levine.
Author:	Gelb, Alan.
other author:	Levine, Karen.
Published:	Australia :Thomas Delmar Learning, : c2005.,
Description:	vi, 273 p. ;19 cm.
Notes:	Includes index.
Subject:	Restaurants. -
ISBN:	1401840930 (pbk.) :

A survival guide for restaurant professionals /
Gelb, Alan.

A survival guide for restaurant professionals /by Alan Gelb and Karen Levine. - Australia :Thomas Delmar Learning,c2005. - vi, 273 p. ;19 cm.

Includes index.

ISBN: 1401840930 (pbk.) :US20.95

LCCN: 2004045973Subjects--Topical Terms:

696247
Restaurants.

LC Class. No.: TX911 / .G43 2005

Dewey Class. No.: 647.95/023

A survival guide for restaurant professionals /
LDR:00572cam 2200193 a 4500 001 897193
005 20101124161445.0
008 040226s2005 at 001 0 eng
010 $a 2004045973
020 $a 1401840930 (pbk.) : $c US20.95
035 $a tr99w08003
040 $a DLC $c DLC $d DLC
042 $a pcc
050 0 0 $a TX911 $b .G43 2005
082 0 0 $a 647.95/023 $2 22
090 $a TX/911/.G43/2005//////W0137780
100 1 $a Gelb, Alan. $3 925296
245 1 2 $a A survival guide for restaurant professionals / $c by Alan Gelb and Karen Levine.
260 $a Australia : $c c2005. $b Thomas Delmar Learning,
300 $a vi, 273 p. ; $c 19 cm.
500 $a Includes index.
650 0 $a Restaurants. $3 696247
650 0 $a Food service. $3 552618
700 1 $a Levine, Karen. $3 572207

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W0137780

六樓西文書區HC-Z(6F Western Language Books)

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TX911 G43 2005

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