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Restaurant operations management : =...

~

Hayes, David K.

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Restaurant operations management : = principles and practices /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Restaurant operations management :/ Jack D. Ninemeier, David K. Hayes.
其他題名:	principles and practices /
作者:	Ninemeier, Jack D.
其他作者:	Hayes, David K.
出版者:	Upper Saddle River, N.J. :Pearson Prentice Hall, : c2006.,
面頁冊數:	xv, 720 p. :ill. ;28 cm.
附註:	Includes index.
標題:	Restaurant management. -
電子資源:	http://www.loc.gov/catdir/toc/ecip057/2005002365.html
ISBN:	0131100904 (pbk.) :

Restaurant operations management : = principles and practices /
Ninemeier, Jack D.

Restaurant operations management :principles and practices /Jack D. Ninemeier, David K. Hayes. - Upper Saddle River, N.J. :Pearson Prentice Hall,c2006. - xv, 720 p. :ill. ;28 cm.

Includes index.

ISBN: 0131100904 (pbk.) :US90.67

LCCN: 2005002365Subjects--Topical Terms:

646371
Restaurant management.

LC Class. No.: TX911.3.M27 / N566 2006

Dewey Class. No.: 647.95/068

Restaurant operations management : = principles and practices /
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050 0 0 $a TX911.3.M27 $b N566 2006
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100 1 $a Ninemeier, Jack D. $3 777980
245 1 0 $a Restaurant operations management : $b principles and practices / $c Jack D. Ninemeier, David K. Hayes.
260 $a Upper Saddle River, N.J. : $c c2006. $b Pearson Prentice Hall,
300 $a xv, 720 p. : $b ill. ; $c 28 cm.
500 $a Includes index.
650 0 $a Restaurant management. $3 646371
700 1 $a Hayes, David K. $3 777981
856 4 1 $3 Table of contents $u http://www.loc.gov/catdir/toc/ecip057/2005002365.html

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