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  • 餐飲營養學 = = Nutrition for food and culinary professionals /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: 餐飲營養學 = / 李錦楓,林志芳編著
    Reminder of title: Nutrition for food and culinary professionals /
    remainder title: Nutrition for food and culinary professionals
    Author: 李錦楓
    other author: 林志芳
    Published: 臺北縣 : 揚智文化, : 2010[民99],
    Description: 322面 : 圖,表 ; 26公分
    Subject: 營養 -
    ISBN: 9789578189577
Location:  Year:  Volume Number: 
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  • 1 records • Pages 1 •
 
E0631403 四樓中文書區000-599(4F Eastern Language Books) 01.外借(書)_YB 一般圖書 411.3 4084.1-3 2010 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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