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Bioconjugate techniques
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Bioconjugate techniques
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Bioconjugate techniques/
Author:
Hermanson, Greg T.
Published:
Amsterdam :Academic Press, : 2008.,
Description:
1 v.
Subject:
Bioconjugates. -
Online resource:
http://www.sciencedirect.com/science/book/9780123705013An electronic book accessible through the World Wide Web; click for information
ISBN:
0123705010
Bioconjugate techniques
Hermanson, Greg T.
Bioconjugate techniques
[electronic resource]. - Amsterdam :Academic Press,2008. - 1 v.
Bioconjugate Techniques, 2e provides highly detailed information on the chemistry, reagent systems, and practical applications for creating labeled or conjugate molecules. It also describes dozens of reactions with details on hundreds of commercially available reagents and the use of these reagents for modifying or crosslinking peptides and proteins, sugars and polysaccharides, nucleic acids and oligonucleotides, lipids, and synthetic polymers. *A one-stop source for proven methods and protocols for synthesizing bioconjugates in the lab, allowing for fast retrieval of tried and tested techniques for synthesizing bioconjugates. *Step-by-step presentation makes the book an ideal source for researchers who are less familiar with the synthesis of bioconjugates. *Includes more than 600 figures that visually describe the complex reactions associated with the synthesis of bioconjugates, giving researchers a better understanding of how the commercially available reagents facilitate the crosslinking of peptides and proteins, sugars and polysaccharides, nucleic acids and oligonucleotides, lipids, and synthetic polymers. *Includes entirely new chapters on the latest areas in the field of bioconjugation as follows: Microparticles and nanoparticles Silane coupling agents Dendrimers and dendrons Chemoselective ligation Quantum dots Lanthanide chelates Cyanine dyes Discrete PEG compounds Buckyballs, fullerenes, and carbon nanotubes Mass tags and isotope tags Bioconjugation in the study of protein interactions.
Electronic reproduction.
Amsterdam :
Elsevier Science & Technology,
2008.
Mode of access: World Wide Web.
ISBN: 0123705010
Source: 130855:130960Elsevier Science & Technologyhttp://www.sciencedirect.comSubjects--Topical Terms:
1000197
Bioconjugates.
Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: QP517.B49 / H47 2008eb
Dewey Class. No.: 572/.33
Bioconjugate techniques
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2008.
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Bioconjugate Techniques, 2e provides highly detailed information on the chemistry, reagent systems, and practical applications for creating labeled or conjugate molecules. It also describes dozens of reactions with details on hundreds of commercially available reagents and the use of these reagents for modifying or crosslinking peptides and proteins, sugars and polysaccharides, nucleic acids and oligonucleotides, lipids, and synthetic polymers. *A one-stop source for proven methods and protocols for synthesizing bioconjugates in the lab, allowing for fast retrieval of tried and tested techniques for synthesizing bioconjugates. *Step-by-step presentation makes the book an ideal source for researchers who are less familiar with the synthesis of bioconjugates. *Includes more than 600 figures that visually describe the complex reactions associated with the synthesis of bioconjugates, giving researchers a better understanding of how the commercially available reagents facilitate the crosslinking of peptides and proteins, sugars and polysaccharides, nucleic acids and oligonucleotides, lipids, and synthetic polymers. *Includes entirely new chapters on the latest areas in the field of bioconjugation as follows: Microparticles and nanoparticles Silane coupling agents Dendrimers and dendrons Chemoselective ligation Quantum dots Lanthanide chelates Cyanine dyes Discrete PEG compounds Buckyballs, fullerenes, and carbon nanotubes Mass tags and isotope tags Bioconjugation in the study of protein interactions.
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Bioconjugates.
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Electronic books.
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An electronic book accessible through the World Wide Web; click for information
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TEF
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