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Cooking the Russian way
Record Type:
Electronic resources : Monograph/item
Title/Author:
Cooking the Russian way/ by Gregory and Rita Plotkin.
Author:
Plotkin, Gregory.
other author:
Plotkin, Rita.
Published:
Minneapolis :Lerner Publications Co., : c2003.,
Description:
72 p. :col. ill. ;23 cm.
Notes:
Includes index.
Series:
Easy menu ethnic cookbooks
Subject:
Cookery, Russian - Juvenile literature. -
Subject:
Russia (Federation) - Juvenile literature. - Social life and customs -
Online resource:
https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=107610An electronic book accessible through the World Wide Web; click for information
ISBN:
0822580330 (electronic bk.)
Cooking the Russian way
Plotkin, Gregory.
Cooking the Russian way
[electronic resource] /by Gregory and Rita Plotkin. - Rev. and expanded to include new low-fat and vegetarian recipes. - Minneapolis :Lerner Publications Co.,c2003. - 72 p. :col. ill. ;23 cm. - Easy menu ethnic cookbooks.
Includes index.
Introduces the cooking and food habits of Russia, including such recipes as beet soup or borscht, stuffed pastries or pirozhki, and beef stroganoff; also provides brief information on the geography and history of the country.
Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2004.
Available via World Wide Web.
ISBN: 0822580330 (electronic bk.)Subjects--Topical Terms:
819012
Cookery, Russian
--Juvenile literature.Subjects--Geographical Terms:
819014
Russia (Federation)
--Social life and customs--Juvenile literature.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: TX723.3 / .P58 2003eb
Dewey Class. No.: 641.5947
Cooking the Russian way
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0822580330 (electronic bk.)
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Plotkin, Gregory.
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Cooking the Russian way
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[electronic resource] /
$c
by Gregory and Rita Plotkin.
250
$a
Rev. and expanded to include new low-fat and vegetarian recipes.
260
$a
Minneapolis :
$c
c2003.
$b
Lerner Publications Co.,
300
$a
72 p. :
$b
col. ill. ;
$c
23 cm.
440
0
$a
Easy menu ethnic cookbooks
500
$a
Includes index.
520
$a
Introduces the cooking and food habits of Russia, including such recipes as beet soup or borscht, stuffed pastries or pirozhki, and beef stroganoff; also provides brief information on the geography and history of the country.
533
$a
Electronic reproduction.
$b
Boulder, Colo. :
$c
NetLibrary,
$d
2004.
$n
Available via World Wide Web.
$n
Access may be limited to NetLibrary affiliated libraries.
$n
Excludes some or all of the images which were part of the original book.
650
$a
Cookery, Russian
$v
Juvenile literature.
$3
819012
650
$a
Cookery, Russian.
$3
819013
651
$a
Russia (Federation)
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Social life and customs
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Juvenile literature.
$3
819014
651
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Russia (Federation)
$x
Social life and customs.
$3
819015
655
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Electronic books.
$2
lcsh
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542853
700
$a
Plotkin, Rita.
$3
819010
710
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NetLibrary, Inc.
$3
542851
856
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$3
Bibliographic record display
$u
https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=107610
$z
An electronic book accessible through the World Wide Web; click for information
994
$a
92
$b
AMF
based on 0 review(s)
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Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
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Attachments
W9029299
電子資源
11.線上閱覽_V
電子書
EB
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
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