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Hasty pudding, Johnnycakes, and other good stuff = cooking in colonial America /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Hasty pudding, Johnnycakes, and other good stuff/ Loretta Frances Ichord ; illustrated by Jan Davey Ellis.
Reminder of title:	cooking in colonial America /
Author:	Ichord, Loretta Frances.
other author:	Ellis, Jan Davey,
Published:	Brookfield, Conn. :Millbrook Press, : c1998.,
Description:	63 p. :col. ill. ;25 cm.
Subject:	Cookery, American - Juvenile literature. - History -
Subject:	United States - Juvenile literature. - History - Colonial period, ca. 1600-1775 -
Online resource:	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=28849An electronic book accessible through the World Wide Web; click for information
ISBN:	0585330395 (electronic bk.)

Hasty pudding, Johnnycakes, and other good stuff = cooking in colonial America /
Ichord, Loretta Frances.

Hasty pudding, Johnnycakes, and other good stuffcooking in colonial America /[electronic resource] :Loretta Frances Ichord ; illustrated by Jan Davey Ellis. - Brookfield, Conn. :Millbrook Press,c1998. - 63 p. :col. ill. ;25 cm.

Includes bibliographical references (p. 60-61) and index.

Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2001.

Available via World Wide Web.

ISBN: 0585330395 (electronic bk.)Subjects--Topical Terms:

800397
Cookery, American
--History--Juvenile literature.Subjects--Geographical Terms:

800401
United States
--History--Colonial period, ca. 1600-1775--Juvenile literature.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TX715 / .I224 1998eb

Dewey Class. No.: 641.5973/09/032

Hasty pudding, Johnnycakes, and other good stuff = cooking in colonial America /
LDR:01350cmm a2200277 a 45 001 721761
003 OCoLC
005 20070624
006 m u
007 cr cn-
008 250516s1998 ctua bsb 001 0 eng d
020 $a 0585330395 (electronic bk.)
035 $a ocm45842755
035 $a 721761
040 $a N $c N $d OCL $d OCLCQ
043 $a n-us---
049 $a AMFA
050 1 4 $a TX715 $b .I224 1998eb
082 0 4 $a 641.5973/09/032 $2 21
100 $a Ichord, Loretta Frances. $3 800396
245 1 0 $a Hasty pudding, Johnnycakes, and other good stuff $h [electronic resource] : $b cooking in colonial America / $c Loretta Frances Ichord ; illustrated by Jan Davey Ellis.
260 $a Brookfield, Conn. : $c c1998. $b Millbrook Press,
300 $a 63 p. : $b col. ill. ; $c 25 cm.
504 $a Includes bibliographical references (p. 60-61) and index.
520 $a Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 2001. $n Available via World Wide Web. $n Access may be limited to NetLibrary affiliated libraries.
650 $a Cookery, American $x History $v Juvenile literature. $3 800397
650 $a Food habits $z United States $x History $y 17th century $v Juvenile literature. $3 800398
650 $a Food habits $z United States $x History $y 18th century $v Juvenile literature. $3 800399
650 $a Cookery, American $x History. $3 800400
651 $a United States $x History $y Colonial period, ca. 1600-1775 $v Juvenile literature. $3 800401
651 $a United States $x History $y Colonial period, ca. 1600-1775. $3 528672
655 $a Electronic books. $2 lcsh $3 542853
700 $a Ellis, Jan Davey, $e ill. $3 3738020
710 $a NetLibrary, Inc. $3 542851
856 4 $3 Bibliographic record display $u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=28849 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF