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  • Not eating enough = overcoming underconsumption of military operational rations /
  • Record Type: Electronic resources : Monograph/item
    Title/Author: Not eating enough/ Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.
    Reminder of title: overcoming underconsumption of military operational rations /
    other author: Marriott, Bernadette M.
    Published: Washington, D.C. :National Academy Press, : 1995.,
    Description: xiii, 483 p. :ill. ;23 cm.
    Notes: "This publication, Not Eating Enough, Overcoming Underconsumption of Military Operational Rations, is another in a series of reports based on workshops sponsored by the Committee on Military Nutrition Research (CMNR) of the Food and Nutrition Board (FNB), Institute of Medicine, National Academy of Sciences"--P. v.
    [NT 15003449]: Introduction to the concepts and issues : underlying underconsumption in military settings / Herbert L. Meiselman -- Army field feeding system-future/ Peter Motrynczuk -- 'Commanders' perceptions and attitudes about their responsibility for feeding soldiers / Celia F. Adolphi -- Nutritional criteria for development and testing of military field rations : an historical perspective/ David D. Schnakenberg -- Evolution of rations : the pursuit of universal acceptance / Gerald A. Darsch and Philip Brandler -- An overview of dietary intakes during military exercises/ Carol J. Baker-Fulco -- The effects of ration modification on energy intake, body weight change, and food acceptance / Edward Hirsch -- The role of image, stereotypes, and expectations on the acceptance and consumption of rations/ Armand V. Cardello -- Effects of food quality, quantity, and variety on intake / Barbara J. Rolls -- Effects of beverage consumption and hydration status on caloric intake / Dianne Engell -- Industry approaches to food research/ Eileen G. Thompson -- When does energy deficit affect soldier physical performance? / Karl E. Friedl -- Impact of underconsumption on cognitive performance / Mary Z. Mays -- The functional effects of carbohydrate and energy underconsumption/ Stephen Phinney -- The physical eating situation / F. Matthew Kramer -- Eating situations, food appropriateness, and consumption / Howard G. Schutz -- From biologic rhythms to chronomes relevant to nutrition/ Franz Halberg, Erhard Haus, and Germaine Corn歋lissen -- Social facilitation and inhibition of eating / John M. de Castro -- Lessons from eating disorders/ John P. Foreyt, G. Ken Goodrick, and Jean E. Nelson -- A plan to overcome ration underconsumption / Edward Hirsch.
    Subject: Operational rations (Military supplies) - United States. -
    Online resource: https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1179An electronic book accessible through the World Wide Web; click for information
    ISBN: 0585030820 (electronic bk.)
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