How to open and run a successful res...
Egerton-Thomas, Christopher.

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  • How to open and run a successful restaurant /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: How to open and run a successful restaurant // Christopher Egerton-Thomas.
    Author: Egerton-Thomas, Christopher.
    Published: New York :Wiley, : c1995.,
    Description: xiii, 271 p. ;23 cm.
    Notes: Includes index.
    Subject: Restaurant management. -
    ISBN: 0471042366 (pbk. : acid-free paper) :
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  • 1 records • Pages 1 •
 
W0030547 罕用書庫227室(美崙校區,調書請點預約)(RU_227) 01.外借(書)_YB 一般圖書 TX911.3.M27 E34 1995 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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