Food chemistry /
Grosch, W.

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  • Food chemistry /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Food chemistry // H.-D. Belitz, W. Grosch ; translation from the second German edition by D. Hadziyev.
    Author: Belitz, H.-D.
    other author: Grosch, W.
    Published: Berlin ;Springer Verlag, : c1987.,
    Description: xxxv, 774 p. :ill. ;25 cm.
    Notes: Includes index.
    Subject: Food - Analysis. -
    ISBN: 0387150439 (U.S.)
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  • 1 records • Pages 1 •
 
W0100273 六樓西文書區HC-Z(6F Western Language Books) 01.外借(書)_YB 一般圖書 TX545 B431 1987 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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