The complete guide to coffee : = the...
McFadden, Christine.

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  • The complete guide to coffee : = the bean, the roast, the blend, the equipment, and how to make a perfect cup /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: The complete guide to coffee :/ Mary Banks & Christine McFadden.
    Reminder of title: the bean, the roast, the blend, the equipment, and how to make a perfect cup /
    Author: Banks, Mary.
    other author: McFadden, Christine.
    Published: London :Southwater, : 2000.,
    Description: 160 p. :ill. (some col.), col. maps ;31 cm.
    Notes: "Previously published as part of a larger compendium, The world encyclopedia of coffee"- T.p. verso.
    Subject: Coffee. -
    ISBN: 1842152726$b(hbk.)
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  • 1 records • Pages 1 •
 
F0033849 六樓西文書區HC-Z(6F Western Language Books) 01.外借(書)_YB 一般圖書 TX415 B36 2000 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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