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Evaluating the Effects of a Plant-Ba...
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Kagusu, Djamada M.,
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Evaluating the Effects of a Plant-Based Diet on Metabolic Syndrome in Adults /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Evaluating the Effects of a Plant-Based Diet on Metabolic Syndrome in Adults // Djamada M Kagusu.
作者:
Kagusu, Djamada M.,
面頁冊數:
1 electronic resource (90 pages)
附註:
Source: Dissertations Abstracts International, Volume: 86-12, Section: B.
Contained By:
Dissertations Abstracts International86-12B.
標題:
Nutrition. -
電子資源:
https://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=32046054
ISBN:
9798280749290
Evaluating the Effects of a Plant-Based Diet on Metabolic Syndrome in Adults /
Kagusu, Djamada M.,
Evaluating the Effects of a Plant-Based Diet on Metabolic Syndrome in Adults /
Djamada M Kagusu. - 1 electronic resource (90 pages)
Source: Dissertations Abstracts International, Volume: 86-12, Section: B.
Metabolic syndrome (MetS) includes various metabolic issues, such as hypertension, high blood sugar, abdominal obesity, and abnormal cholesterol levels, which elevate the risk of heart disease, stroke, and type 2 diabetes. Its global prevalence ranges from 12.5% to 31.4%. Diet plays a crucial role; high consumption of sugary and ultra-processed foods increases this risk, while a plant-based diet (PBD) rich in fruits, vegetables, and whole grains can reduce it and improve health outcomes. A literature review of articles published between 2018 and 2024 identified 19,534 studies examining the effects of PBDs on MetS. Additionally, 15,947 articles focused on the influence of these diets on specific components of MetS, with 27 relevant studies highlighting the benefits of PBDs (including vegan, lacto-vegetarian, and Mediterranean) on MetS and its components that met eligibility criteria. These studies indicated that these diets are associated with reduced body weight and waist circumference, lower cholesterol and glucose levels, improved insulin resistance, and decreased blood pressure. Nonetheless, further research is needed to determine the most effective plant sources and understand the timeframe for health improvements.
English
ISBN: 9798280749290Subjects--Topical Terms:
517777
Nutrition.
Subjects--Index Terms:
Abnormal cholesterol
Evaluating the Effects of a Plant-Based Diet on Metabolic Syndrome in Adults /
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Metabolic syndrome (MetS) includes various metabolic issues, such as hypertension, high blood sugar, abdominal obesity, and abnormal cholesterol levels, which elevate the risk of heart disease, stroke, and type 2 diabetes. Its global prevalence ranges from 12.5% to 31.4%. Diet plays a crucial role; high consumption of sugary and ultra-processed foods increases this risk, while a plant-based diet (PBD) rich in fruits, vegetables, and whole grains can reduce it and improve health outcomes. A literature review of articles published between 2018 and 2024 identified 19,534 studies examining the effects of PBDs on MetS. Additionally, 15,947 articles focused on the influence of these diets on specific components of MetS, with 27 relevant studies highlighting the benefits of PBDs (including vegan, lacto-vegetarian, and Mediterranean) on MetS and its components that met eligibility criteria. These studies indicated that these diets are associated with reduced body weight and waist circumference, lower cholesterol and glucose levels, improved insulin resistance, and decreased blood pressure. Nonetheless, further research is needed to determine the most effective plant sources and understand the timeframe for health improvements.
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