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Emerging issues in climate smart liv...
~
Mondal, Sukanta.
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Emerging issues in climate smart livestock production = biological tools and techniques /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Emerging issues in climate smart livestock production/ edited by Sukanta Mondal and Ram Lakhan Singh.
Reminder of title:
biological tools and techniques /
other author:
Mondal, Sukanta.
Published:
London :Academic Press, : 2022.,
Description:
1 online resource (xxv, 502 p.) :ill.
Subject:
Animal biotechnology. -
Online resource:
https://www.sciencedirect.com/science/book/9780128222652
ISBN:
9780128222669
Emerging issues in climate smart livestock production = biological tools and techniques /
Emerging issues in climate smart livestock production
biological tools and techniques /[electronic resource] :edited by Sukanta Mondal and Ram Lakhan Singh. - London :Academic Press,2022. - 1 online resource (xxv, 502 p.) :ill.
Introduction /N.P. Soumya, Sukanta Mondal and Ram Lakhan Singh --
Emerging Issues in Climate Smart Livestock Production: Biological Tools and Techniques furnishes a detailed reference on livestock sustainability and the role of biotechnology for creating more sustainable livestock production systems. The book is a collection of scientific techniques, including genetic engineering used to modify and improve animals, fishes, and microorganisms for human benefit. The book is particularly attractive for scientists, researchers, students, educators, and professionals in agriculture, veterinary, and biotechnology science. This book promotes several biotechnological approaches that can easily be evaluated in the field for quality assurance programs beneficial to producing livestock products and overall public health. Biotechnology has the potential to improve the productivity of animals via increased growth, carcass quality and reproduction, improved nutrition and feed utilization, improved food quality and safety, improved animal health and welfare, and reduced waste through more efficient utilization of resources.
ISBN: 9780128222669Subjects--Topical Terms:
679503
Animal biotechnology.
Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: SF61
Dewey Class. No.: 636
Emerging issues in climate smart livestock production = biological tools and techniques /
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N.P. Soumya, Sukanta Mondal and Ram Lakhan Singh --
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Minal Garg --
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Global livestock production systems : classification, status, and future trends /
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Sustainable livestock production and biodiversity /
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Akash, Mozammel Hoque, Dipanshu Bishtet al. --
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Climate change impact on livestock production /
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N.P. Soumya, Ramanuj Banerjee, P.K. Agarwal et al. --
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Nanotechnology in animal prodcution /
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Kingshuk Poddar and Anyam VVNGSV Kishore --
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Transgenic animals /
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Pankaj Singh, Pradeep Kumar Singh and Ram Lakham Singh --
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Potential implications of gonadotropin-releasing hormone analogues in assisted reproductive technology /
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Joseph R.D. Fernandes, Moitreyi Das, Arnab Banerjee et al. --
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Oxidative stress in modulationof immune function in livestock /
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K.M. Kiran Kumar, Rashmi Nagesh, R.L. Babu --
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Cow urine : potential resource for sustainable agriculture /
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M. Devasena and V. Sangeetha --
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Effect of climate change on vector-borne disease /
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B.K. Biswas --
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Role of biotechnology on animal breeding and genetic improvement /
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D.N. Das, D. Paul and Sukanta Mondal --
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Biotechnology in animal nutrition and feed utilization /
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Bharti Gupta, S. Lokeswara Balakrishna, Ravindra Pratap Singh et al. --
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Biotechnology in livestock reproduction /
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Targeted genome editing by CRISPR/Cas9 for livestock improvement /
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Darshika Nigam and Kumari Bhoomika --
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Stem cell technology : application in animal health and livestock production /
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Ritambhara, Neha Dobriyal, Munish Kumar et al. --
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Way forward for sustainable livestock sector /
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Emerging Issues in Climate Smart Livestock Production: Biological Tools and Techniques furnishes a detailed reference on livestock sustainability and the role of biotechnology for creating more sustainable livestock production systems. The book is a collection of scientific techniques, including genetic engineering used to modify and improve animals, fishes, and microorganisms for human benefit. The book is particularly attractive for scientists, researchers, students, educators, and professionals in agriculture, veterinary, and biotechnology science. This book promotes several biotechnological approaches that can easily be evaluated in the field for quality assurance programs beneficial to producing livestock products and overall public health. Biotechnology has the potential to improve the productivity of animals via increased growth, carcass quality and reproduction, improved nutrition and feed utilization, improved food quality and safety, improved animal health and welfare, and reduced waste through more efficient utilization of resources.
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https://www.sciencedirect.com/science/book/9780128222652
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11.線上閱覽_V
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