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Vintage 536: The Effect of the Late ...

Stevens, Molly A.

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Vintage 536: The Effect of the Late Antique Little Ice Age on the Viticulture of Southern Palestine.

Record Type:	Electronic resources : Monograph/item
Title/Author:	Vintage 536: The Effect of the Late Antique Little Ice Age on the Viticulture of Southern Palestine./
Author:	Stevens, Molly A.
Published:	Ann Arbor : ProQuest Dissertations & Theses, : 2023,
Description:	125 p.
Notes:	Source: Masters Abstracts International, Volume: 85-03.
Contained By:	Masters Abstracts International85-03.
Subject:	Classical literature. -
Online resource:	https://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=30568374
ISBN:	9798380162180

Vintage 536: The Effect of the Late Antique Little Ice Age on the Viticulture of Southern Palestine.
Stevens, Molly A.

Vintage 536: The Effect of the Late Antique Little Ice Age on the Viticulture of Southern Palestine. - Ann Arbor : ProQuest Dissertations & Theses, 2023 - 125 p.

Source: Masters Abstracts International, Volume: 85-03.

Thesis (M.A.)--University of Georgia, 2023.

The towns of southern Palestine, producers of the famous Gaza wine, saw a marked decline in both wine production and general prosperity following dramatic climate shifts in the mid sixth century. Two natural disasters in the nineteenth century, the eruption of Mount Tambora in 1815 and the introduction of phylloxera to French vineyards beginning in 1863 provide useful proxies. Both events caused significant hunger that exacerbated public health issues in viticulture dependent communities. Indications for poor public health in the nineteenth century proxies include high relative mortality and shorter stature in affected areas. It is likely late antique viticultural communities had similar problems. However, Gaza wine was still produced during and after the Late Antique Little Ice Age. Genetic and literary evidence indicate that intercropping of grape varieties was practiced, which likely prevented total collapse of the regional industry.

ISBN: 9798380162180Subjects--Topical Terms:

595959
Classical literature.
Subjects--Index Terms:

Climate resilience

Vintage 536: The Effect of the Late Antique Little Ice Age on the Viticulture of Southern Palestine.
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245 1 0 $a Vintage 536: The Effect of the Late Antique Little Ice Age on the Viticulture of Southern Palestine.
260 1 $a Ann Arbor : $b ProQuest Dissertations & Theses, $c 2023
300 $a 125 p.
500 $a Source: Masters Abstracts International, Volume: 85-03.
500 $a Advisor: Pickett, Jordan.
502 $a Thesis (M.A.)--University of Georgia, 2023.
520 $a The towns of southern Palestine, producers of the famous Gaza wine, saw a marked decline in both wine production and general prosperity following dramatic climate shifts in the mid sixth century. Two natural disasters in the nineteenth century, the eruption of Mount Tambora in 1815 and the introduction of phylloxera to French vineyards beginning in 1863 provide useful proxies. Both events caused significant hunger that exacerbated public health issues in viticulture dependent communities. Indications for poor public health in the nineteenth century proxies include high relative mortality and shorter stature in affected areas. It is likely late antique viticultural communities had similar problems. However, Gaza wine was still produced during and after the Late Antique Little Ice Age. Genetic and literary evidence indicate that intercropping of grape varieties was practiced, which likely prevented total collapse of the regional industry.
590 $a School code: 0077.
650 4 $a Classical literature. $3 595959
650 4 $a Public health. $3 534748
650 4 $a Horticulture. $3 555447
653 $a Climate resilience
653 $a Late Antique Little Ice Age
653 $a Late antiquity
653 $a Negev
653 $a Viticulture
653 $a Wine
690 $a 0294
690 $a 0573
690 $a 0471
710 2 $a University of Georgia. $b Classical Languages - MA. $3 3771380
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