東華大學圖書館 |

Rural transformation through servitization = a qualitative structure approach /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Rural transformation through servitization/ by Dalia Vidickienė ... [et al.].
Reminder of title:	a qualitative structure approach /
other author:	Vidickienė, Dalia.
Published:	Cham :Springer International Publishing : : 2024.,
Description:	xvii, 387 p. :ill. (chiefly col.), digital ;24 cm.
[NT 15003449]:	Chapter 1. Introduction: Do only manufacturers are potential drivers of servitization? -- PART I -- Chapter 2. Theory of Qualitative Structure as a conceptual framework for understanding servitization -- PART II SERVITIZATION OF FARMING -- Chapter 3. State of the art in servitization research -- Chapter 4. Innovative business model 'product plus service' as paradigm innovation in farming -- Chapter 5. Case studies of farming servitization with different motivations -- Chapter 6. Framework of product-driven business model transformation based on the theory of Qualitative Structure -- PART III TERRITORIAL SERVITIZATION OF RURAL REGIONS -- Chapter 7. Territorial servitization as a challenge to reorganizing the rural development of the industrial era -- Chapter 8. Specifics of collaboration in the service economy: orientation to multisided platform-based networking -- Chapter 9. Case studies of rural regions servitization-oriented collaborative networks building -- Chapter 10. Framework of networking strategies based on the Qualitative structure approach -- PART IV -- Chapter 11. Discussion and Conclusions.
Contained By:	Springer Nature eBook
Subject:	Rural development. -
Online resource:	https://doi.org/10.1007/978-3-031-47186-5
ISBN:	9783031471865

Rural transformation through servitization = a qualitative structure approach /
Rural transformation through servitizationa qualitative structure approach /[electronic resource] :by Dalia Vidickienė ... [et al.]. - Cham :Springer International Publishing :2024. - xvii, 387 p. :ill. (chiefly col.), digital ;24 cm.

Chapter 1. Introduction: Do only manufacturers are potential drivers of servitization? -- PART I -- Chapter 2. Theory of Qualitative Structure as a conceptual framework for understanding servitization -- PART II SERVITIZATION OF FARMING -- Chapter 3. State of the art in servitization research -- Chapter 4. Innovative business model 'product plus service' as paradigm innovation in farming -- Chapter 5. Case studies of farming servitization with different motivations -- Chapter 6. Framework of product-driven business model transformation based on the theory of Qualitative Structure -- PART III TERRITORIAL SERVITIZATION OF RURAL REGIONS -- Chapter 7. Territorial servitization as a challenge to reorganizing the rural development of the industrial era -- Chapter 8. Specifics of collaboration in the service economy: orientation to multisided platform-based networking -- Chapter 9. Case studies of rural regions servitization-oriented collaborative networks building -- Chapter 10. Framework of networking strategies based on the Qualitative structure approach -- PART IV -- Chapter 11. Discussion and Conclusions.

To grasp better what drives today's rural development, this monograph conducts an analysis of qualitative changes in economic and social life caused by a major innovation model inherent to post-industrial society - servitization. The offered conceptual and empirical understanding of the ways of servitization in agriculture and rural development, is examined through the prism of an evolutionary approach based on the theory of Qualitative Structure. It explains why and how a switch from product-oriented to service-oriented business logic happens and suggest many new insights for improving farm management and socio-economic development of rural regions. Combined systematic and evolutionary analysis of literature on servitization and agricultural production strategies are illustrated with case studies of farming and territorial servitization projects implemented in Lithuania. It will be of great interest to researchers and students in rural development studies, servitization and business model innovation. The monograph is authored by a team of scholars from the Lithuanian Centre for Social Sciences, Institute of Economics and Rural Development, Department of Business Ecosystems. Dalia Vidickienė is a Principal Researcher. Her main research interests center on strategic management, servitization and other paradigm innovations and innovative business models, rural development and regional innovation policy. Rita Lankauskienė is a Senior Researcher and her main research interests are social responsibility in sustainable regional development, social innovations and novel business ecosystems in rural areas. Rasa Melnikienė is the Chief Researcher, and she specializes in agriculture and rural policy, sustainable development and innovation ecosystems, food supply chains, new business models and business performance evaluation. Živilė Gedminaitė-Raudonė is a Senior Researcher and her main research focus is sustainable regional and rural development, circular economy, innovation ecosystems, servitization and transformative tourism. Vitalija Simonaitytė is a Researcher and her research focus is sustainable regional and rural development policy, servitization of farming and modern business models, green transformation, and local and regional actors.

ISBN: 9783031471865

Standard No.: 10.1007/978-3-031-47186-5doiSubjects--Topical Terms:

533040
Rural development.

LC Class. No.: HN49.C6

Dewey Class. No.: 307.1412

Rural transformation through servitization = a qualitative structure approach /
LDR:04437nmm a2200325 a 4500 001 2367429
003 DE-He213
005 20231215150618.0
006 m d
007 cr nn 008maaau
008 241127s2024 sz s 0 eng d
020 $a 9783031471865 $q (electronic bk.)
020 $a 9783031471858 $q (paper)
024 7 $a 10.1007/978-3-031-47186-5 $2 doi
035 $a 978-3-031-47186-5
040 $a GP $c GP
041 0 $a eng
050 4 $a HN49.C6
072 7 $a KNS $2 bicssc
072 7 $a BUS070080 $2 bisacsh
072 7 $a KNS $2 thema
082 0 4 $a 307.1412 $2 23
090 $a HN49.C6 $b R948 2024
245 0 0 $a Rural transformation through servitization $h [electronic resource] : $b a qualitative structure approach / $c by Dalia Vidickienė ... [et al.].
260 $a Cham : $b Springer International Publishing : $b Imprint: Palgrave Macmillan, $c 2024.
300 $a xvii, 387 p. : $b ill. (chiefly col.), digital ; $c 24 cm.
505 0 $a Chapter 1. Introduction: Do only manufacturers are potential drivers of servitization? -- PART I -- Chapter 2. Theory of Qualitative Structure as a conceptual framework for understanding servitization -- PART II SERVITIZATION OF FARMING -- Chapter 3. State of the art in servitization research -- Chapter 4. Innovative business model 'product plus service' as paradigm innovation in farming -- Chapter 5. Case studies of farming servitization with different motivations -- Chapter 6. Framework of product-driven business model transformation based on the theory of Qualitative Structure -- PART III TERRITORIAL SERVITIZATION OF RURAL REGIONS -- Chapter 7. Territorial servitization as a challenge to reorganizing the rural development of the industrial era -- Chapter 8. Specifics of collaboration in the service economy: orientation to multisided platform-based networking -- Chapter 9. Case studies of rural regions servitization-oriented collaborative networks building -- Chapter 10. Framework of networking strategies based on the Qualitative structure approach -- PART IV -- Chapter 11. Discussion and Conclusions.
520 $a To grasp better what drives today's rural development, this monograph conducts an analysis of qualitative changes in economic and social life caused by a major innovation model inherent to post-industrial society - servitization. The offered conceptual and empirical understanding of the ways of servitization in agriculture and rural development, is examined through the prism of an evolutionary approach based on the theory of Qualitative Structure. It explains why and how a switch from product-oriented to service-oriented business logic happens and suggest many new insights for improving farm management and socio-economic development of rural regions. Combined systematic and evolutionary analysis of literature on servitization and agricultural production strategies are illustrated with case studies of farming and territorial servitization projects implemented in Lithuania. It will be of great interest to researchers and students in rural development studies, servitization and business model innovation. The monograph is authored by a team of scholars from the Lithuanian Centre for Social Sciences, Institute of Economics and Rural Development, Department of Business Ecosystems. Dalia Vidickienė is a Principal Researcher. Her main research interests center on strategic management, servitization and other paradigm innovations and innovative business models, rural development and regional innovation policy. Rita Lankauskienė is a Senior Researcher and her main research interests are social responsibility in sustainable regional development, social innovations and novel business ecosystems in rural areas. Rasa Melnikienė is the Chief Researcher, and she specializes in agriculture and rural policy, sustainable development and innovation ecosystems, food supply chains, new business models and business performance evaluation. Živilė Gedminaitė-Raudonė is a Senior Researcher and her main research focus is sustainable regional and rural development, circular economy, innovation ecosystems, servitization and transformative tourism. Vitalija Simonaitytė is a Researcher and her research focus is sustainable regional and rural development policy, servitization of farming and modern business models, green transformation, and local and regional actors.
650 0 $a Rural development. $3 533040
650 0 $a Rural development $z Lithuania $v Case studies. $3 3710551
650 0 $a Service industries. $3 665720
650 0 $a Service industries $z Lithuania $v Case studies. $3 3710552
650 1 4 $a Services. $3 2055617
650 2 4 $a Innovation and Technology Management. $3 3538485
700 1 $a Vidickienė, Dalia. $3 3710550
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer Nature eBook
856 4 0 $u https://doi.org/10.1007/978-3-031-47186-5
950 $a Business and Management (SpringerNature-41169)