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Practicing Food Solidarity : = Garden Biodiversity, Culturally Important Foods, and Diets of Immigrant Farmworker Communities Accessing Emergency Food Pantries.

Record Type:	Electronic resources : Monograph/item
Title/Author:	Practicing Food Solidarity :/
Reminder of title:	Garden Biodiversity, Culturally Important Foods, and Diets of Immigrant Farmworker Communities Accessing Emergency Food Pantries.
Author:	Garofano, Rebecca.
Description:	1 online resource (115 pages)
Notes:	Source: Masters Abstracts International, Volume: 84-03.
Contained By:	Masters Abstracts International84-03.
Subject:	Nutrition. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=29391353click for full text (PQDT)
ISBN:	9798351447063

Practicing Food Solidarity : = Garden Biodiversity, Culturally Important Foods, and Diets of Immigrant Farmworker Communities Accessing Emergency Food Pantries.
Garofano, Rebecca.

Practicing Food Solidarity :Garden Biodiversity, Culturally Important Foods, and Diets of Immigrant Farmworker Communities Accessing Emergency Food Pantries. - 1 online resource (115 pages)

Source: Masters Abstracts International, Volume: 84-03.

Thesis (M.S.)--Syracuse University, 2022.

Includes bibliographical references

Farmworkers are often overlooked in emergency food system programs, both as the producers and as consumers who carry unique culture, knowledge, and skills (L.-A. Minkoff-Zern & Carney, 2015). This study clarifies the relationship between biodiversity of garden spaces, access to culturally preferred food plants, and the diet of those who utilize emergency food pantries in Immokalee, Florida using a nutrition functional diversity (NFD) metric. A mixed-method approach was used, with a group participatory ranking activity (PRA) and interviews that included a garden mapping exercise and a 24-hr recall (N = 58). Garden NFD scores were the independent variable and diet NFD scores were the dependent variable, as were Healthy Eating Index scores. Garden NFD scores did not predict either diet NFD or HEI (HEI) scores. Housing condition, gardening practices, species richness, Shannon Weaver Index, and HEI scores differed significantly by language groups. Garden NFD, diet NFD scores, and species evenness differed significantly by housing condition. Regardless of housing and language, participants had consistent access to micronutrients via sources outside of gardens.

Electronic reproduction.
Ann Arbor, Mich. :
ProQuest,
2023

Mode of access: World Wide Web

ISBN: 9798351447063Subjects--Topical Terms:

517777
Nutrition.
Subjects--Index Terms:

AgroecologyIndex Terms--Genre/Form:

542853
Electronic books.

Practicing Food Solidarity : = Garden Biodiversity, Culturally Important Foods, and Diets of Immigrant Farmworker Communities Accessing Emergency Food Pantries.
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520 $a Farmworkers are often overlooked in emergency food system programs, both as the producers and as consumers who carry unique culture, knowledge, and skills (L.-A. Minkoff-Zern & Carney, 2015). This study clarifies the relationship between biodiversity of garden spaces, access to culturally preferred food plants, and the diet of those who utilize emergency food pantries in Immokalee, Florida using a nutrition functional diversity (NFD) metric. A mixed-method approach was used, with a group participatory ranking activity (PRA) and interviews that included a garden mapping exercise and a 24-hr recall (N = 58). Garden NFD scores were the independent variable and diet NFD scores were the dependent variable, as were Healthy Eating Index scores. Garden NFD scores did not predict either diet NFD or HEI (HEI) scores. Housing condition, gardening practices, species richness, Shannon Weaver Index, and HEI scores differed significantly by language groups. Garden NFD, diet NFD scores, and species evenness differed significantly by housing condition. Regardless of housing and language, participants had consistent access to micronutrients via sources outside of gardens.
533 $a Electronic reproduction. $b Ann Arbor, Mich. : $c ProQuest, $d 2023
538 $a Mode of access: World Wide Web
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710 2 $a Syracuse University. $b Nutrition Science and Dietetics. $3 2104761
773 0 $t Masters Abstracts International $g 84-03.
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