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Fundamentals and application of atomic force microscopy for food research
Record Type:
Electronic resources : Monograph/item
Title/Author:
Fundamentals and application of atomic force microscopy for food research/ edited by Jian Zhong, Hongshun Yang and Claire Gaiani.
other author:
Gaiani, Claire,
Published:
Amsterdam :Academic Press, : c2023.,
Description:
1 online resource.
Subject:
Food - Analysis. -
Online resource:
https://www.sciencedirect.com/science/book/9780128239858
ISBN:
9780128241325 (electronic bk.)
Fundamentals and application of atomic force microscopy for food research
Fundamentals and application of atomic force microscopy for food research
[electronic resource] /edited by Jian Zhong, Hongshun Yang and Claire Gaiani. - Amsterdam :Academic Press,c2023. - 1 online resource.
Includes bibliographical references.
ISBN: 9780128241325 (electronic bk.)Subjects--Topical Terms:
564346
Food
--Analysis.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: TX541
Dewey Class. No.: 664.07
Fundamentals and application of atomic force microscopy for food research
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Fundamentals and application of atomic force microscopy for food research
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[electronic resource] /
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edited by Jian Zhong, Hongshun Yang and Claire Gaiani.
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Amsterdam :
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Academic Press,
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c2023.
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1 online resource.
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Includes bibliographical references.
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Food
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Analysis.
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564346
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Atomic force microscopy.
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Electronic books.
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Gaiani, Claire,
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Hongshun, Yang.
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Zhong, Jian.
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https://www.sciencedirect.com/science/book/9780128239858
based on 0 review(s)
Location:
ALL
電子資源
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Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Loan Status
No. of reservations
Opac note
Attachments
W9463208
電子資源
11.線上閱覽_V
電子書
EB TX541
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
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