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Food in the ancient world

Record Type:	Electronic resources : Monograph/item
Title/Author:	Food in the ancient world/ Joan P. Alcock.
Author:	Alcock, Joan P.
Published:	Westport, Conn. :Greenwood Press, : 2006.,
Description:	xxxii, 276 p. :ill., 1 map ;25 cm.
[NT 15003449]:	Historical Overview -- Foodstuffs -- Cooking Food Preparation and the Food Professions -- Food by Civilization -- Eating Habits -- Concepts of Diet and Nutrition.
Subject:	Food habits - History. -
Online resource:	https://ebooks.abc-clio.com/?isbn=9780313083143An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
ISBN:	0313083142 (e-Book)

Food in the ancient world
Alcock, Joan P.

Food in the ancient world[electronic resource] /Joan P. Alcock. - Westport, Conn. :Greenwood Press,2006. - xxxii, 276 p. :ill., 1 map ;25 cm. - Food through history.

Includes bibliographical references (p. [253]-262) and index.

Historical Overview -- Foodstuffs -- Cooking Food Preparation and the Food Professions -- Food by Civilization -- Eating Habits -- Concepts of Diet and Nutrition.

ISBN: 0313083142 (e-Book)

LCCN: 2005026303Subjects--Topical Terms:

571353
Food habits
--History.

LC Class. No.: TX353 / .A47 2006

Dewey Class. No.: 641.30093

Food in the ancient world
LDR:01215nmm 2200277 a 4500 001 2320751
003 DLC
005 20061024154034.0
008 231001s2006 ctuab sb 001 0 eng
010 $a 2005026303
020 $a 0313083142 (e-Book)
020 $a 9780313083143 (e-Book)
020 $a 0313330034 (alk. paper)
020 $a 9780313330032 (alk. paper)
035 $a 00000441
035 $a 2320751
040 $a DLC $c DLC $d YDX $d BAKER $d UKM $d EYE $d IXA $d PUL $d DLC
050 0 $a TX353 $b .A47 2006
082 0 0 $a 641.30093 $2 22
100 1 $a Alcock, Joan P. $q (Joan Pilsbury) $3 918690
245 1 0 $a Food in the ancient world $h [electronic resource] / $c Joan P. Alcock.
260 $a Westport, Conn. : $b Greenwood Press, $c 2006.
300 $a xxxii, 276 p. : $b ill., 1 map ; $c 25 cm.
490 1 $a Food through history
504 $a Includes bibliographical references (p. [253]-262) and index.
505 0 $a Historical Overview -- Foodstuffs -- Cooking Food Preparation and the Food Professions -- Food by Civilization -- Eating Habits -- Concepts of Diet and Nutrition.
650 0 $a Food habits $x History. $3 571353
650 0 $a Food $x History. $3 524545
650 0 $a Civilization, Ancient. $3 562098
776 0 $c Original $z 0313330034
856 4 0 $3 Bibliographic record display $u https://ebooks.abc-clio.com/?isbn=9780313083143 $z An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.

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W9455958

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11.線上閱覽_V

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EB TX353 .A47 2006

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