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Strategic management for tourism, ho...
~
Evans, Nigel, (1955-)
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Strategic management for tourism, hospitality and events /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Strategic management for tourism, hospitality and events // Nigel G. Evans.
Author:
Evans, Nigel,
Published:
Abingdon, Oxon ;Routledge, : 2024.,
Description:
xliv, 752 p. ;col. ill. ;25 cm.
Subject:
Tourism - Management. -
ISBN:
9781032331836
Strategic management for tourism, hospitality and events /
Evans, Nigel,1955-
Strategic management for tourism, hospitality and events /
Nigel G. Evans. - 4th ed. - Abingdon, Oxon ;Routledge,2024. - xliv, 752 p. ;col. ill. ;25 cm.
Includes bibliographical references and index.
"Strategic Management for Tourism, Hospitality and Events is the must-have text for students approaching this subject for the first time. It introduces students to fundamental strategic management principles in a Tourism, Hospitality and Events context and brings theory to life by integrating a host of industry-based case studies and examples throughout. This book is written in an accessible and engaging style and structured logically with useful features throughout to aid students' learning and understanding and it is an essential resource for Tourism, Hospitality and Events students"--
ISBN: 9781032331836UK56.99
LCCN: 2023019083Subjects--Topical Terms:
543068
Tourism
--Management.
LC Class. No.: G155.A1 / .E9 2024
Dewey Class. No.: 910.68/4
Strategic management for tourism, hospitality and events /
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Evans, Nigel,
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Strategic management for tourism, hospitality and events /
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Nigel G. Evans.
250
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4th ed.
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Abingdon, Oxon ;
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New York, NY :
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Routledge,
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2024.
300
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xliv, 752 p. ;
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col. ill. ;
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25 cm.
504
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Includes bibliographical references and index.
520
#
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"Strategic Management for Tourism, Hospitality and Events is the must-have text for students approaching this subject for the first time. It introduces students to fundamental strategic management principles in a Tourism, Hospitality and Events context and brings theory to life by integrating a host of industry-based case studies and examples throughout. This book is written in an accessible and engaging style and structured logically with useful features throughout to aid students' learning and understanding and it is an essential resource for Tourism, Hospitality and Events students"--
$c
Provided by publisher.
650
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Tourism
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Management.
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543068
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Hospitality industry
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Management.
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578617
650
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Strategic planning.
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528149
based on 0 review(s)
ISSUES
壽豐校區(SF Campus)
-
last issue:
1 (2024/05/08)
Details
Location:
ALL
五樓西文書區A-HB(5F Western Language Books)
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Items
1 records • Pages 1 •
1
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W0074571
五樓西文書區A-HB(5F Western Language Books)
01.外借(書)_YB
一般圖書
G155.A1 E9 2024
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1
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