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Information and communication techno...

International Conference on Information and Communication Technologies in Tourism (2023 :)

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Information and communication technologies in tourism 2023 = proceedings of the ENTER 2023 eTourism Conference, January 18-20, 2023 /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Information and communication technologies in tourism 2023/ edited by Berta Ferrer-Rosell, David Massimo, Katerina Berezina.
Reminder of title:	proceedings of the ENTER 2023 eTourism Conference, January 18-20, 2023 /
remainder title:	ENTER 2023 eTourism Conference
other author:	Ferrer-Rosell, Berta.
corporate name:	International Conference on Information and Communication Technologies in Tourism
Published:	Cham :Springer Nature Switzerland : : 2023.,
Description:	xv, 368 p. :ill. (some col.), digital ;24 cm.
[NT 15003449]:	The Initial Impact of Technology Enabled Relationship Creation in Rural Lebanon -- Meaning of fun in hotel gamified applications -- Riding against the algorithm: Algorithmic management in on-demand food delivery -- "Domestic or International?" The Impact of Cognitive Absorption of Short-Form Videos on Tourists' Post-COVID Travel Intention: An exploratory study on Douyin -- A Re-rank Algorithm for Online Hotel Search -- Exploring Customer Experience with Service Robots in Hospitality and Tourism: Activity Theory Perspective -- How do affect the infusion of smart technology and mindfulness of tourism SMEs on competitiveness -- User Experience and Spatial Presence in a Walk-in Augmented Reality 3D Model for Tourists.
Contained By:	Springer Nature eBook
Subject:	Tourism - Data processing -
Online resource:	https://doi.org/10.1007/978-3-031-25752-0
ISBN:	9783031257520

Information and communication technologies in tourism 2023 = proceedings of the ENTER 2023 eTourism Conference, January 18-20, 2023 /
Information and communication technologies in tourism 2023proceedings of the ENTER 2023 eTourism Conference, January 18-20, 2023 /[electronic resource] :ENTER 2023 eTourism Conferenceedited by Berta Ferrer-Rosell, David Massimo, Katerina Berezina. - Cham :Springer Nature Switzerland :2023. - xv, 368 p. :ill. (some col.), digital ;24 cm. - Springer proceedings in business and economics,2198-7254. - Springer proceedings in business and economics..

The Initial Impact of Technology Enabled Relationship Creation in Rural Lebanon -- Meaning of fun in hotel gamified applications -- Riding against the algorithm: Algorithmic management in on-demand food delivery -- "Domestic or International?" The Impact of Cognitive Absorption of Short-Form Videos on Tourists' Post-COVID Travel Intention: An exploratory study on Douyin -- A Re-rank Algorithm for Online Hotel Search -- Exploring Customer Experience with Service Robots in Hospitality and Tourism: Activity Theory Perspective -- How do affect the infusion of smart technology and mindfulness of tourism SMEs on competitiveness -- User Experience and Spatial Presence in a Walk-in Augmented Reality 3D Model for Tourists.

Open access.

This open access book provides an extensive overview of the usage of information and communication technologies in the tourism and hospitality industry. It presents the proceedings of the International Federation for IT and Travel & Tourism (IFITT)'s 30th Annual International eTourism Conference, which assembles the latest research presented at the ENTER2023 conference. The enclosed papers cover various topics within the field, including augmented and virtual reality, website development, social media use, e-learning, big data, analytics and recommendation systems.

ISBN: 9783031257520

Standard No.: 10.1007/978-3-031-25752-0doiSubjects--Topical Terms:

729806
Tourism
--Data processing

LC Class. No.: G154.9 / .I58 2023

Dewey Class. No.: 338.4791

Information and communication technologies in tourism 2023 = proceedings of the ENTER 2023 eTourism Conference, January 18-20, 2023 /
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505 0 $a The Initial Impact of Technology Enabled Relationship Creation in Rural Lebanon -- Meaning of fun in hotel gamified applications -- Riding against the algorithm: Algorithmic management in on-demand food delivery -- "Domestic or International?" The Impact of Cognitive Absorption of Short-Form Videos on Tourists' Post-COVID Travel Intention: An exploratory study on Douyin -- A Re-rank Algorithm for Online Hotel Search -- Exploring Customer Experience with Service Robots in Hospitality and Tourism: Activity Theory Perspective -- How do affect the infusion of smart technology and mindfulness of tourism SMEs on competitiveness -- User Experience and Spatial Presence in a Walk-in Augmented Reality 3D Model for Tourists.
506 $a Open access.
520 $a This open access book provides an extensive overview of the usage of information and communication technologies in the tourism and hospitality industry. It presents the proceedings of the International Federation for IT and Travel & Tourism (IFITT)'s 30th Annual International eTourism Conference, which assembles the latest research presented at the ENTER2023 conference. The enclosed papers cover various topics within the field, including augmented and virtual reality, website development, social media use, e-learning, big data, analytics and recommendation systems.
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