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Food cultures of Japan = recipes, cu...

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Jacob, Jeanne.

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Food cultures of Japan = recipes, customs, and issues /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Food cultures of Japan/ Jeanne Jacob.
Reminder of title:	recipes, customs, and issues /
Author:	Jacob, Jeanne.
Published:	Santa Barbara, California :Greenwood, : 2022,
Description:	1 online resource (xxiv, 241 p.)
Subject:	Food habits - Japan. -
Subject:	Japan - Social life and customs. -
Online resource:	https://ebooks.abc-clio.com/?isbn=9781440866845
ISBN:	9781440866845 (ebk.)

Food cultures of Japan = recipes, customs, and issues /
Jacob, Jeanne.

Food cultures of Japanrecipes, customs, and issues /[electronic resource] :Jeanne Jacob. - Santa Barbara, California :Greenwood,2022 - 1 online resource (xxiv, 241 p.) - The global kitchen.

Includes bibliographical references and index.

"This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history to important ingredients to essential daily and special meals"--

ISBN: 9781440866845 (ebk.)

LCCN: 2021012448Subjects--Topical Terms:

918196
Food habits
--Japan.Subjects--Geographical Terms:

615456
Japan
--Social life and customs.

LC Class. No.: GT2853.J3 / J33 2021

Dewey Class. No.: 394.1/20952

Food cultures of Japan = recipes, customs, and issues /
LDR:00973cmm a2200241 a 4500 001 2309167
005 19990927140140.0
006 m o d
007 cr cn
008 230605s2022 cau ob 001 0 eng
010 $a 2021012448
020 $a 9781440866845 (ebk.)
020 $a 9781440866838 (hbk.)
035 $a 1110926007
040 $a DLC $b eng $c DLC $d DLC
050 0 0 $a GT2853.J3 $b J33 2021
082 0 0 $a 394.1/20952 $2 23
100 1 $a Jacob, Jeanne. $3 730174
245 1 0 $a Food cultures of Japan $h [electronic resource] : $b recipes, customs, and issues / $c Jeanne Jacob.
260 $a Santa Barbara, California : $b Greenwood, $c 2022
300 $a 1 online resource (xxiv, 241 p.)
490 0 $a The global kitchen
504 $a Includes bibliographical references and index.
520 $a "This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history to important ingredients to essential daily and special meals"-- $c Provided by publisher.
650 0 $a Food habits $z Japan. $3 918196
650 0 $a Cooking, Japanese. $3 1557805
651 0 $a Japan $x Social life and customs. $3 615456
856 4 0 $u https://ebooks.abc-clio.com/?isbn=9781440866845

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W9449115

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EB GT2853.J3 J33 2021

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