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"Good Food" in the City of the Blues...
~
Carter, Andrew L.
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"Good Food" in the City of the Blues: A Nexus Analysis of Memphis Alternative Food Networks.
Record Type:
Electronic resources : Monograph/item
Title/Author:
"Good Food" in the City of the Blues: A Nexus Analysis of Memphis Alternative Food Networks./
Author:
Carter, Andrew L.
Published:
Ann Arbor : ProQuest Dissertations & Theses, : 2019,
Description:
174 p.
Notes:
Source: Dissertations Abstracts International, Volume: 81-05, Section: B.
Contained By:
Dissertations Abstracts International81-05B.
Subject:
Communication. -
Online resource:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=22583445
ISBN:
9781088335383
"Good Food" in the City of the Blues: A Nexus Analysis of Memphis Alternative Food Networks.
Carter, Andrew L.
"Good Food" in the City of the Blues: A Nexus Analysis of Memphis Alternative Food Networks.
- Ann Arbor : ProQuest Dissertations & Theses, 2019 - 174 p.
Source: Dissertations Abstracts International, Volume: 81-05, Section: B.
Thesis (Ph.D.)--The University of Memphis, 2019.
This item must not be sold to any third party vendors.
This dissertation explores both the complexities and transformative potential of "Good Food" networks to contribute to more just and sustainable food practices. By comparing two farmers markets with distinct cultural histories in C, I examine how narratives of "Good Food" are constructed against the larger backdrop of the city's racial, social and cultural legacy and food economy, and how those narratives map onto the city's current socio-spatial construction. Employing Scollon and Scollon's (2004) nexus analysis theoretical and methodological framework, I analyze both macro-level structures that shape local food systems (e.g. access to farmers markets) and micro-level structures that shape how residents make food choices. Using in-depth interviews (n=30) and participant observation, I explored the hegemonic roles, routines and performances at each market to learn to what degree individual social actions were influenced by larger-scale discourses. This dissertation builds upon existing health communication scholarship that highlights the links between social determinants of health and health disparities, while also branching into new territories by interrogating taken-for-granted assumptions and understandings in dominant frameworks on health and nutrition.
ISBN: 9781088335383Subjects--Topical Terms:
524709
Communication.
Subjects--Index Terms:
Tennessee
"Good Food" in the City of the Blues: A Nexus Analysis of Memphis Alternative Food Networks.
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This dissertation explores both the complexities and transformative potential of "Good Food" networks to contribute to more just and sustainable food practices. By comparing two farmers markets with distinct cultural histories in C, I examine how narratives of "Good Food" are constructed against the larger backdrop of the city's racial, social and cultural legacy and food economy, and how those narratives map onto the city's current socio-spatial construction. Employing Scollon and Scollon's (2004) nexus analysis theoretical and methodological framework, I analyze both macro-level structures that shape local food systems (e.g. access to farmers markets) and micro-level structures that shape how residents make food choices. Using in-depth interviews (n=30) and participant observation, I explored the hegemonic roles, routines and performances at each market to learn to what degree individual social actions were influenced by larger-scale discourses. This dissertation builds upon existing health communication scholarship that highlights the links between social determinants of health and health disparities, while also branching into new territories by interrogating taken-for-granted assumptions and understandings in dominant frameworks on health and nutrition.
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http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=22583445
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