東華大學圖書館 |

Language: English

回圖書館首頁

手機版館藏查詢

Login

Back

Switch To: Labeled | MARC Mode | ISBD

Flour and breads and their fortifica...

~

Preedy, Victor R.,

Linked to FindBook

Google Book

Amazon

博客來

Flour and breads and their fortification in health and disease prevention

Record Type:	Electronic resources : Monograph/item
Title/Author:	Flour and breads and their fortification in health and disease prevention/ edited by Victor R. Preedy, Ronald Ross Watson.
other author:	Preedy, Victor R.,
Published:	London :Academic Press, : 2019.,
Description:	1 online resource.
Subject:	Flour as food. -
Online resource:	https://www.sciencedirect.com/science/book/9780128146392
ISBN:	9780128146408 (electronic bk.)

Flour and breads and their fortification in health and disease prevention
Flour and breads and their fortification in health and disease prevention[electronic resource] /edited by Victor R. Preedy, Ronald Ross Watson. - Second edition. - London :Academic Press,2019. - 1 online resource.

Includes bibliographical references and index.

ISBN: 9780128146408 (electronic bk.)Subjects--Topical Terms:

1637996
Flour as food.
Index Terms--Genre/Form:

959526
Electronic books

LC Class. No.: TX595.F5 / F57 2019

Dewey Class. No.: 664.7

Flour and breads and their fortification in health and disease prevention
LDR:00951nmm a2200253 a 4500 001 2218133
006 m o d
007 cr |n|||||||||
008 201120s2019 enk ob 001 0 eng d
020 $a 9780128146408 (electronic bk.)
020 $a 0128146400 (electronic bk.)
020 $a 9780128146392
020 $a 0128146397
035 $a (OCoLC)1089014479
035 $a ELS20100049
040 $a YDX $b eng $c YDX $d N$T $d OPELS $d EBLCP $d MERER $d OCLCQ $d UKAHL $d OCLCO $d OCLCF $d UKMGB $d OCLCO $d DCT $d OCLCQ $d OCLCA $d OCLCQ
041 0 $a eng
050 4 $a TX595.F5 $b F57 2019
082 0 4 $a 664.7 $2 23
245 0 0 $a Flour and breads and their fortification in health and disease prevention $h [electronic resource] / $c edited by Victor R. Preedy, Ronald Ross Watson.
250 $a Second edition.
260 $a London : $b Academic Press, $c 2019.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
650 0 $a Flour as food. $3 1637996
650 0 $a Food additives. $3 660738
650 0 $a Enriched foods. $3 1637997
650 0 $a Enriched cereal products. $3 775152
650 0 $a Bread. $3 569218
650 0 $a Medicine, Preventive. $3 548754
655 4 $a Electronic books $3 959526
700 1 $a Preedy, Victor R., $e editor. $3 3235146
700 1 $a Watson, Ronald R. $q (Ronald Ross), $e editor. $3 3235280
856 4 0 $u https://www.sciencedirect.com/science/book/9780128146392

based on 0 review(s)

Location: Year: Volume Number:

Items

1 records • Pages 1 •
1

Inventory Number

No. of reservations

W9393037

電子資源

11.線上閱覽_V

電子書

EB TX595.F5 F57 2019

一般使用(Normal)

On shelf

0

1 records • Pages 1 •
1

Multimedia

Reviews

Add a review and share your thoughts with other readers

Export

pickup library

Change password

Login