東華大學圖書館 |

Language: English

Help

回圖書館首頁

手機版館藏查詢

Back

Switch To: Labeled | MARC Mode | ISBD

The structure and function of aquati...

Hurst, Christon J.

Linked to FindBook

Google Book

Amazon

博客來

The structure and function of aquatic microbial communities

Record Type:	Electronic resources : Monograph/item
Title/Author:	The structure and function of aquatic microbial communities/ edited by Christon J. Hurst.
other author:	Hurst, Christon J.
Published:	Cham :Springer International Publishing : : 2019.,
Description:	xiii, 351 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
Subject:	Water - Microbiology. -
Online resource:	https://doi.org/10.1007/978-3-030-16775-2
ISBN:	9783030167752

The structure and function of aquatic microbial communities
The structure and function of aquatic microbial communities[electronic resource] /edited by Christon J. Hurst. - Cham :Springer International Publishing :2019. - xiii, 351 p. :ill., digital ;24 cm. - Advances in environmental microbiology,v.72366-3324 ;. - Advances in environmental microbiology ;v.7..

This book discusses how aquatic microbial communities develop interactive metabolic coordination both within and between species to optimize their energetics. It explains that microbial community structuration often includes functional stratification among a multitude of organisms that variously exist either suspended in the water, lodged in sediments, or bound to one another as biofilms on solid surfaces. The authors describe techniques that can be used for preparing and distributing microbiologically safe drinking water, which presents the challenge of successfully removing the pathogenic members of the aquatic microbial community and then safely delivering that water to consumers. Drinking water distribution systems have their own microbial ecology, which we must both understand and control in order to maintain the safety of the water supply. Since studying aquatic microorganisms often entails identifying them, the book also discusses techniques for successfully isolating and cultivating bacteria. As such, it appeals to microbiologists, microbial ecologists and water quality scientists.

ISBN: 9783030167752

Standard No.: 10.1007/978-3-030-16775-2doiSubjects--Topical Terms:

670577
Water
--Microbiology.

LC Class. No.: QR105 / .S778 2019

Dewey Class. No.: 579.177

The structure and function of aquatic microbial communities
LDR:02150nmm a2200325 a 4500 001 2191101
003 DE-He213
005 20191015163301.0
006 m d
007 cr nn 008maaau
008 200504s2019 gw s 0 eng d
020 $a 9783030167752 $q (electronic bk.)
020 $a 9783030167738 $q (paper)
024 7 $a 10.1007/978-3-030-16775-2 $2 doi
035 $a 978-3-030-16775-2
040 $a GP $c GP
041 0 $a eng
050 4 $a QR105 $b .S778 2019
072 7 $a PSG $2 bicssc
072 7 $a SCI045000 $2 bisacsh
072 7 $a PSG $2 thema
082 0 4 $a 579.177 $2 23
090 $a QR105 $b .S927 2019
245 0 4 $a The structure and function of aquatic microbial communities $h [electronic resource] / $c edited by Christon J. Hurst.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2019.
300 $a xiii, 351 p. : $b ill., digital ; $c 24 cm.
490 1 $a Advances in environmental microbiology, $x 2366-3324 ; $v v.7
520 $a This book discusses how aquatic microbial communities develop interactive metabolic coordination both within and between species to optimize their energetics. It explains that microbial community structuration often includes functional stratification among a multitude of organisms that variously exist either suspended in the water, lodged in sediments, or bound to one another as biofilms on solid surfaces. The authors describe techniques that can be used for preparing and distributing microbiologically safe drinking water, which presents the challenge of successfully removing the pathogenic members of the aquatic microbial community and then safely delivering that water to consumers. Drinking water distribution systems have their own microbial ecology, which we must both understand and control in order to maintain the safety of the water supply. Since studying aquatic microorganisms often entails identifying them, the book also discusses techniques for successfully isolating and cultivating bacteria. As such, it appeals to microbiologists, microbial ecologists and water quality scientists.
650 0 $a Water $x Microbiology. $3 670577
650 1 4 $a Microbiology. $3 536250
650 2 4 $a Microbial Ecology. $3 895082
650 2 4 $a Marine & Freshwater Sciences. $3 900595
700 1 $a Hurst, Christon J. $3 545861
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer eBooks
830 0 $a Advances in environmental microbiology ; $v v.7. $3 3410178
856 4 0 $u https://doi.org/10.1007/978-3-030-16775-2
950 $a Biomedical and Life Sciences (Springer-11642)