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Sloshies : = 102 boozy cocktails str...

Nevins, Jerry.

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Sloshies : = 102 boozy cocktails straight from the freezer /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Sloshies :/ Jerry Nevins of Snow & Co.
Reminder of title:	102 boozy cocktails straight from the freezer /
remainder title:	102 boozy cocktails straight from the freezer
Author:	Nevins, Jerry.
Published:	New York :Workman Publishing, : c2017.,
Description:	152 p. :col. ill. ;16 cm.
Subject:	Cocktails. -
ISBN:	9780761189466

Sloshies : = 102 boozy cocktails straight from the freezer /
Nevins, Jerry.

Sloshies :102 boozy cocktails straight from the freezer /102 boozy cocktails straight from the freezerJerry Nevins of Snow & Co. - New York :Workman Publishing,c2017. - 152 p. :col. ill. ;16 cm.

"It's not your mother's Piña Colada! Sophisticated, flavorful, with fresh ingredients and the perfect hit of booze, a sloshie is a high-octane slushie--the ideal summer drink that's a far cry from the cloyingly sweet blender cocktails of yore. Written by Jerry Nevins, cofounder of Kansas City's Snow & Co.--named the #1 frozen cocktail bar in the United States--Sloshies features more than 100 innovative refreshers guaranteed to jazz up (and cool down) backyard parties, barbecues, or any gathering with family and friends. And they are so easy to make: Based on a simple granita technique, sloshies require little to no special equipment. Just mix the ingredients, stick them in the freezer, and wait until they're slushy. There's the tart: the Whisky Smashed, a frozen mint julep; the cucumber-kissed Limey Bastard; and the Sunshine Boulevard, a stone-cold shandy starring beer, vodka, and citrus juice. The sweet: the alluringly exotic Blue Roses (featuring a bouquet of curaçao, vodka, and rose hip liqueur). The spiced and herbal: including a Manhattan with rye-infused cherries, and the Proud Mary--yes, that's a frozen Bloody Mary. Plus drinks with floral notes, like the Midnight Orchard, a beguiling combination of whiskey, elderflower, bitters, and maraschino, and a few nonalcoholic granitas to refresh the palate. The book includes recipes for the syrups and infused liquors that many of the drinks are built upon, plus information on garnishes, serving suggestions, and other finishing touches"--

ISBN: 9780761189466US14.95

LCCN: 2017024296Subjects--Topical Terms:

867004
Cocktails.

LC Class. No.: TX951 / .N48 2017

Dewey Class. No.: 641.8/74

Sloshies : = 102 boozy cocktails straight from the freezer /
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020 $a 0761189467 $q (hbk.)
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245 1 0 $a Sloshies : $b 102 boozy cocktails straight from the freezer / $c Jerry Nevins of Snow & Co.
246 3 0 $a 102 boozy cocktails straight from the freezer
260 # $a New York : $b Workman Publishing, $c c2017.
300 $a 152 p. : $b col. ill. ; $c 16 cm.
520 # $a "It's not your mother's Piña Colada! Sophisticated, flavorful, with fresh ingredients and the perfect hit of booze, a sloshie is a high-octane slushie--the ideal summer drink that's a far cry from the cloyingly sweet blender cocktails of yore. Written by Jerry Nevins, cofounder of Kansas City's Snow & Co.--named the #1 frozen cocktail bar in the United States--Sloshies features more than 100 innovative refreshers guaranteed to jazz up (and cool down) backyard parties, barbecues, or any gathering with family and friends. And they are so easy to make: Based on a simple granita technique, sloshies require little to no special equipment. Just mix the ingredients, stick them in the freezer, and wait until they're slushy. There's the tart: the Whisky Smashed, a frozen mint julep; the cucumber-kissed Limey Bastard; and the Sunshine Boulevard, a stone-cold shandy starring beer, vodka, and citrus juice. The sweet: the alluringly exotic Blue Roses (featuring a bouquet of curaçao, vodka, and rose hip liqueur). The spiced and herbal: including a Manhattan with rye-infused cherries, and the Proud Mary--yes, that's a frozen Bloody Mary. Plus drinks with floral notes, like the Midnight Orchard, a beguiling combination of whiskey, elderflower, bitters, and maraschino, and a few nonalcoholic granitas to refresh the palate. The book includes recipes for the syrups and infused liquors that many of the drinks are built upon, plus information on garnishes, serving suggestions, and other finishing touches"-- $c Provided by publisher.
650 # 0 $a Cocktails. $3 867004
650 # 0 $a Alcoholic beverages. $3 865935
650 # 0 $a Slushies (Beverages) $3 3336009
650 # 0 $a Blenders (Cooking) $3 3336010