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Balinese food : = the traditional cu...

Bali Island (Indonesia)

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Balinese food : = the traditional cuisine & food culture of Bali /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Balinese food :/ Vivienne Kruger.
其他題名:	the traditional cuisine & food culture of Bali /
其他題名:	Traditional cuisine & food culture of Bali
作者:	Kruger, Vivienne L.,
其他作者:	Kruger, Vivienne.
出版者:	Tokyo ;Tuttle Publishing, : 2014.,
面頁冊數:	288 p., 16 p. of numbered plates :col. ill. ;21 cm.
附註:	Includes index.
標題:	Cooking, Balinese. -
標題:	Bali Island (Indonesia) - Social life and customs. -
ISBN:	9780804844505

Balinese food : = the traditional cuisine & food culture of Bali /
Kruger, Vivienne L.,1950-

Balinese food :the traditional cuisine & food culture of Bali /Traditional cuisine & food culture of BaliVivienne Kruger. - Tokyo ;Tuttle Publishing,2014. - 288 p., 16 p. of numbered plates :col. ill. ;21 cm.

Includes index.

"Explore the exotic world of Balinese cooking--a cuisine dedicated to the gods and fueled by an aromatic array of fresh tropical island spices and ingredients! In Balinese Food: Exploring the Traditional Cuisine and Food Culture of Bali, Dr. Vivienne Kruger brings to life Bali's time-honored and authentic village cooking traditions. In over 20 detailed chapters, Dr. Kruger explores how the island's intricate culinary art is an inextricable part of Bali's Hindu religion, its culture and its community life. This book provides a detailed roadmap for those who wish to make an exciting exploration into the exotic world of Balinese cooking, with chapters on: The traditional Balinese kitchen Snacking at a roadside warung food stall Visiting a traditional Balinese market Preparing delicious satays with a Balinese twist Brewing heavenly kopi Bali coffee Containing interviews with Balinese master cooks and over 40 of their favorite recipes, Balinese Food presents the full range of food experiences you will find in Bali. Sections devoted to ingredients, equipment, and resources make Balinese Food a delightful social and cultural guide to the food of this fascinating island"--

ISBN: 9780804844505US16.99

LCCN: 2013040457Subjects--Topical Terms:

3333817
Cooking, Balinese.
Subjects--Geographical Terms:

560393
Bali Island (Indonesia)
--Social life and customs.

LC Class. No.: TX724.5.I5 / .K78 2014

Dewey Class. No.: 641.59598/62

Balinese food : = the traditional cuisine & food culture of Bali /
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300 $a 288 p., 16 p. of numbered plates : $b col. ill. ; $c 21 cm.
500 $a Includes index.
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650 # 0 $a Cooking, Balinese. $3 3333817
650 # 0 $a Food habits $z Indonesia $z Bali (Province). $3 3333818
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