The Handbook of food and anthropology /
Klein, Jakob.

Linked to FindBook      Google Book      Amazon      博客來     
  • The Handbook of food and anthropology /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: The Handbook of food and anthropology // edited by Jakob A. Klein and James L. Watson.
    remainder title: Food and anthropology
    other author: Klein, Jakob.
    Published: London :Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, : c2016.,
    Description: xv, 480 p. :ill. ;26 cm.
    Subject: Food habits - Cross-cultural studies. -
    ISBN: 9780857855947
ISSUES
  • 壽豐校區(SF Campus)
  • -
Location:  Year:  Volume Number: 
Items
  • 1 records • Pages 1 •
 
W0167382 五樓西文書區A-HB(5F Western Language Books) 01.外借(書)_YB 一般圖書 GT2850 H35 2016 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
Reviews
Export
pickup library
 
 
Change password
Login