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Political ecologies of meat /
~
Emel, Jody.
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Political ecologies of meat /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Political ecologies of meat // edited by Jody Emel and Harvey Neo.
other author:
Emel, Jody.
Published:
London ;Routledge, Taylor & Francis Group, : 2015.,
Description:
xxi, 368 p. :ill. ;24 cm.
[NT 15003449]:
Notes on authors -- Acknowledgements -- Foreword -- Introduction / Jody Emel and Harvey Neo -- The "livestock revolution" : geographies and implications -- Evolution of a revolution : meat consumption and livestock production in the developing world / Ian MacLachlan -- Cattle ranching development in the Brazilian Amazon : looking at long-term trends to explore the transition towards sustainable beef cattle production / PabloPacheco and René Poccard-Chapuis -- The political ecology of factory farming in East Africa / Elizabeth Waithanji -- A changing environment for livestock in South Africa / Emma R.M. Archer van Garderen, Charles L. Davis and Mark A. Tadross -- Environmental justice and meat production/consumption -- Meat andinequality : environmental health consequences of livestock agribusiness / Ryan Gunderson -- Can't go to the fountain no more: pigs, nitrates and spring water pollution in Catalonia / David Sauri and Hug March -- Environmental injustice in the spatial distribution of concentrated animal feeding operations : a case study from Ohio, USA / Julia Lenhardt and Yelena Ogneva-Himmelberger -- Neoliberal governance and environmental risk : "normal accidents" in North Carolina's hog industry / Elizabeth A. Stoddard -- Biopolitics, knowledge, and the materialism of meat -- Breed contra beef : the making of the Piedmontese cattle / Annalisa Colombino and Paolo Giaccaria -- Biopower and an ecology of genes : seeing livestock as meat via genetics / Lewis Holloway -- Cows, climate and the media / Keith C.L. Lee, Joshua P. Newell, Jennifer R. Wolch and Pascale Joassart-Marcelli -- Thepolitical science of farm animal welfare in the US and EU / Connie Johnston -- Battling the head and the heart : constructingknowledgeable narratives of vegetarianism in anti-meat advocacy /Harvey Neo -- The governance of meat production systems -- Producing halal meat : the case of halal slaughter practices in Wales, UK / Mara Miele and Karolina Rucinska -- Roundtable governance and the greening of the global beef industry : lessonsfrom the Roundtable on Sustainable Palm Oil / Adrienne Johnson --Contesting urban agriculture : the politics of meat production inthe license-buy-back scheme (2006-2007) in Hong Kong / Kin Wing Chan -- Mitigating greenhouse gas emissions from livestock : complications, implication and new political ecologies / Christopher Rosin and Mark H. Cooper -- Domestic farmed fish production : an overview of governance and oversight in the US aquaculture industry / Paula Daniels and Colleen McKinney -- Conclusion : affect and attribution / Jody Emel and Harvey Neo.
Subject:
Animals - Economic aspects. -
ISBN:
9780415736947
Political ecologies of meat /
Political ecologies of meat /
edited by Jody Emel and Harvey Neo. - London ;Routledge, Taylor & Francis Group,2015. - xxi, 368 p. :ill. ;24 cm. - Routledge studies in political ecology. - Routledge studies in political ecology.
Includes bibliographical references and index.
Notes on authors -- Acknowledgements -- Foreword -- Introduction / Jody Emel and Harvey Neo -- The "livestock revolution" : geographies and implications -- Evolution of a revolution : meat consumption and livestock production in the developing world / Ian MacLachlan -- Cattle ranching development in the Brazilian Amazon : looking at long-term trends to explore the transition towards sustainable beef cattle production / PabloPacheco and René Poccard-Chapuis -- The political ecology of factory farming in East Africa / Elizabeth Waithanji -- A changing environment for livestock in South Africa / Emma R.M. Archer van Garderen, Charles L. Davis and Mark A. Tadross -- Environmental justice and meat production/consumption -- Meat andinequality : environmental health consequences of livestock agribusiness / Ryan Gunderson -- Can't go to the fountain no more: pigs, nitrates and spring water pollution in Catalonia / David Sauri and Hug March -- Environmental injustice in the spatial distribution of concentrated animal feeding operations : a case study from Ohio, USA / Julia Lenhardt and Yelena Ogneva-Himmelberger -- Neoliberal governance and environmental risk : "normal accidents" in North Carolina's hog industry / Elizabeth A. Stoddard -- Biopolitics, knowledge, and the materialism of meat -- Breed contra beef : the making of the Piedmontese cattle / Annalisa Colombino and Paolo Giaccaria -- Biopower and an ecology of genes : seeing livestock as meat via genetics / Lewis Holloway -- Cows, climate and the media / Keith C.L. Lee, Joshua P. Newell, Jennifer R. Wolch and Pascale Joassart-Marcelli -- Thepolitical science of farm animal welfare in the US and EU / Connie Johnston -- Battling the head and the heart : constructingknowledgeable narratives of vegetarianism in anti-meat advocacy /Harvey Neo -- The governance of meat production systems -- Producing halal meat : the case of halal slaughter practices in Wales, UK / Mara Miele and Karolina Rucinska -- Roundtable governance and the greening of the global beef industry : lessonsfrom the Roundtable on Sustainable Palm Oil / Adrienne Johnson --Contesting urban agriculture : the politics of meat production inthe license-buy-back scheme (2006-2007) in Hong Kong / Kin Wing Chan -- Mitigating greenhouse gas emissions from livestock : complications, implication and new political ecologies / Christopher Rosin and Mark H. Cooper -- Domestic farmed fish production : an overview of governance and oversight in the US aquaculture industry / Paula Daniels and Colleen McKinney -- Conclusion : affect and attribution / Jody Emel and Harvey Neo.
ISBN: 9780415736947
Standard No.: 40025104178
LCCN: 2014046022Subjects--Topical Terms:
1087954
Animals
--Economic aspects.
LC Class. No.: HD9410.5 / .P65 2015
Dewey Class. No.: 338.1/76
Political ecologies of meat /
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edited by Jody Emel and Harvey Neo.
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Notes on authors -- Acknowledgements -- Foreword -- Introduction / Jody Emel and Harvey Neo -- The "livestock revolution" : geographies and implications -- Evolution of a revolution : meat consumption and livestock production in the developing world / Ian MacLachlan -- Cattle ranching development in the Brazilian Amazon : looking at long-term trends to explore the transition towards sustainable beef cattle production / PabloPacheco and René Poccard-Chapuis -- The political ecology of factory farming in East Africa / Elizabeth Waithanji -- A changing environment for livestock in South Africa / Emma R.M. Archer van Garderen, Charles L. Davis and Mark A. Tadross -- Environmental justice and meat production/consumption -- Meat andinequality : environmental health consequences of livestock agribusiness / Ryan Gunderson -- Can't go to the fountain no more: pigs, nitrates and spring water pollution in Catalonia / David Sauri and Hug March -- Environmental injustice in the spatial distribution of concentrated animal feeding operations : a case study from Ohio, USA / Julia Lenhardt and Yelena Ogneva-Himmelberger -- Neoliberal governance and environmental risk : "normal accidents" in North Carolina's hog industry / Elizabeth A. Stoddard -- Biopolitics, knowledge, and the materialism of meat -- Breed contra beef : the making of the Piedmontese cattle / Annalisa Colombino and Paolo Giaccaria -- Biopower and an ecology of genes : seeing livestock as meat via genetics / Lewis Holloway -- Cows, climate and the media / Keith C.L. Lee, Joshua P. Newell, Jennifer R. Wolch and Pascale Joassart-Marcelli -- Thepolitical science of farm animal welfare in the US and EU / Connie Johnston -- Battling the head and the heart : constructingknowledgeable narratives of vegetarianism in anti-meat advocacy /Harvey Neo -- The governance of meat production systems -- Producing halal meat : the case of halal slaughter practices in Wales, UK / Mara Miele and Karolina Rucinska -- Roundtable governance and the greening of the global beef industry : lessonsfrom the Roundtable on Sustainable Palm Oil / Adrienne Johnson --Contesting urban agriculture : the politics of meat production inthe license-buy-back scheme (2006-2007) in Hong Kong / Kin Wing Chan -- Mitigating greenhouse gas emissions from livestock : complications, implication and new political ecologies / Christopher Rosin and Mark H. Cooper -- Domestic farmed fish production : an overview of governance and oversight in the US aquaculture industry / Paula Daniels and Colleen McKinney -- Conclusion : affect and attribution / Jody Emel and Harvey Neo.
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based on 0 review(s)
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六樓西文書區HC-Z(6F Western Language Books)
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