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Handbook of food allergen detection ...

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Flanagan, Simon.

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Handbook of food allergen detection and control

Record Type:	Electronic resources : Monograph/item
Title/Author:	Handbook of food allergen detection and control/ edited by Simon Flanagan.
other author:	Flanagan, Simon.
Published:	Cambridge :Woodhead Publishing, : 2015.,
Description:	xxiii, 424 p., [2] p. of color plates :ill. (some col.) ;24 cm.
Subject:	Food - Analysis. -
Online resource:	http://www.sciencedirect.com/science/book/9781782420125
ISBN:	9781782420125

Handbook of food allergen detection and control
Handbook of food allergen detection and control[electronic resource] /edited by Simon Flanagan. - Cambridge :Woodhead Publishing,2015. - xxiii, 424 p., [2] p. of color plates :ill. (some col.) ;24 cm. - Woodhouse publishing series in food science, technology and nutrition ;number 264. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .

Includes bibliographical references and index.

ISBN: 9781782420125Subjects--Topical Terms:

564346
Food
--Analysis.

LC Class. No.: TX531 / .H36 2015

Dewey Class. No.: 664/.07

Handbook of food allergen detection and control
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006 m o d
007 cr cn|||||||||
008 160112s2015 enka sb 001 0 eng
020 $a 9781782420125
020 $a 9781782420125 (electronic bk.)
035 $a 15000977
040 $a YDXCP $b eng $c YDXCP $d OCLCO $d IPL $d TXI
041 0 $a eng
050 4 $a TX531 $b .H36 2015
082 0 4 $a 664/.07 $2 23
245 0 0 $a Handbook of food allergen detection and control $h [electronic resource] / $c edited by Simon Flanagan.
260 $a Cambridge : $b Woodhead Publishing, $c 2015.
300 $a xxiii, 424 p., [2] p. of color plates : $b ill. (some col.) ; $c 24 cm.
490 1 $a Woodhouse publishing series in food science, technology and nutrition ; $v number 264
504 $a Includes bibliographical references and index.
650 0 $a Food $x Analysis. $3 564346
650 0 $a Food adulteration and inspection. $3 562207
650 0 $a Food allergy. $3 789146
700 1 $a Flanagan, Simon. $3 2152440
830 0 $a Woodhead Publishing in food science, technology, and nutrition ; $v no. 215. $3 2003229
856 4 0 $u http://www.sciencedirect.com/science/book/9781782420125

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EB TX531 .H36 2015

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