Modern drying technology.. Volume 5,...
Tsotsas, Evangelos.

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  • Modern drying technology.. Volume 5,. Process intensification
  • Record Type: Electronic resources : Monograph/item
    Title/Author: Modern drying technology./ edited by Evangelos Tsotsas and Arun S. Mujumdar.
    remainder title: Process intensification
    other author: Tsotsas, Evangelos.
    Published: Weinheim, Germany :Wiley-VCH, : 2014.,
    Description: 1 online resource.
    [NT 15003449]: Impinging Jet Drying / Eckehard Specht -- Pulse Combustion Drying / Ireneusz Zbicinski, Tadeusz Kudra, Xiangdong Liu -- Superheated Steam Drying of Foods and Biomaterials / Sakamon Devahastin, Arun S Mujumdar -- Intensification of Fluidized-Bed Processes for Drying and Formulation / Evangelos Tsotsas, Stefan Heinrich, Michael Jacob, Mirko Peglow, Lothar Mo?rl -- Intensification of Freeze-Drying for the Pharmaceutical and Food Industries / Roberto Pisano, Davide Fissore, Antonello A Barresi -- Drying of Foamed Materials / Ireneusz Zbicinski, Julia Rabaeva, Artur Lewandowski -- Process-Induced Minimization of Mass Transfer Barriers for Improved Drying / Henry Jager, Katharina Scho?ssler, Dietrich Knorr -- Drying Assisted by Power Ultrasound / Juan Andre?s Ca?rcel, Jose? Vicente Garci?a-Pe?rez, Enrique Riera, Carmen Rossello?, Antonio Mulet -- Microwave-Assisted Drying of Foods- Equipment, Process and Product Quality / Yingqiang Wang, Min Zhang, Arun S Mujumdar -- Infrared Drying / German Efremov.
    Subject: Drying. -
    Online resource: http://onlinelibrary.wiley.com/book/10.1002/9783527631704
    ISBN: 9783527631704 (electronic bk.)
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