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Cheese = chemistry, physics, and mic...
~
Fox, P. F.
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Cheese = chemistry, physics, and microbiology /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Cheese/ edited by Patrick F. Fox ... [et al.].
Reminder of title:
chemistry, physics, and microbiology /
other author:
Fox, P. F.
Published:
Amsterdam ;Elsevier, : 2004.,
Description:
2 v. :ill. ;29 cm.
Notes:
Previous ed.: 1993.
[NT 15003449]:
v. 1. General aspects -- v. 2. Major cheese groups.
Subject:
Cheese. -
Online resource:
http://www.sciencedirect.com/science/book/9780122636523Volume 1
ISBN:
9780122636523 (v. 1 : electronic bk.)
Cheese = chemistry, physics, and microbiology /
Cheese
chemistry, physics, and microbiology /[electronic resource] :edited by Patrick F. Fox ... [et al.]. - 3rd ed. - Amsterdam ;Elsevier,2004. - 2 v. :ill. ;29 cm.
Previous ed.: 1993.
Includes bibliographical references and index.
v. 1. General aspects -- v. 2. Major cheese groups.
ISBN: 9780122636523 (v. 1 : electronic bk.)
LCCN: 2004105782Subjects--Topical Terms:
916852
Cheese.
LC Class. No.: SF271 / .C43 2004
Dewey Class. No.: 637/.3
Cheese = chemistry, physics, and microbiology /
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9780122636516 (set)
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chemistry, physics, and microbiology /
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edited by Patrick F. Fox ... [et al.].
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Elsevier,
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2004.
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2 v. :
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ill. ;
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29 cm.
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Previous ed.: 1993.
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Includes bibliographical references and index.
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v. 1. General aspects -- v. 2. Major cheese groups.
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Cheese.
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916852
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Fox, P. F.
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http://www.sciencedirect.com/science/book/9780122636523
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Volume 1
based on 0 review(s)
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ALL
電子資源
Year:
Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Loan Status
No. of reservations
Opac note
Attachments
W9246097
電子資源
11.線上閱覽_V
電子書
EB SF271 .C43 2004
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
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