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Food microstructures = microscopy, ...
~
Morris, V. J.
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Food microstructures = microscopy, measurement and modelling /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Food microstructures / edited by V.J. Morris and K. Groves.
Reminder of title:
microscopy, measurement and modelling /
other author:
Morris, V. J.
Published:
Oxford ;Woodhead Publishing Limited, : 2013.,
Description:
1 online resource (xxxiii, 438 pages) :ill.
Subject:
Food - Composition. -
Online resource:
http://www.sciencedirect.com/science/book/9780857095251
ISBN:
9780857098894 (ebook)
Food microstructures = microscopy, measurement and modelling /
Food microstructures
microscopy, measurement and modelling /[electronic resource]:edited by V.J. Morris and K. Groves. - Oxford ;Woodhead Publishing Limited,2013. - 1 online resource (xxxiii, 438 pages) :ill. - Woodhead publishing series in food science, technology and nutrition,number 2542042-8049 ;. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .
Includes bibliographical references and index.
ISBN: 9780857098894 (ebook)
LCCN: 2013944631
Nat. Bib. No.: GBB373816bnbSubjects--Topical Terms:
564347
Food
--Composition.
LC Class. No.: TX531
Dewey Class. No.: 664
Food microstructures = microscopy, measurement and modelling /
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http://www.sciencedirect.com/science/book/9780857095251
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W9247054
電子資源
11.線上閱覽_V
電子書
EB TX531
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1 records • Pages 1 •
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