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Gluten freedom : = the nation's lead...

Fasano, Alessio.

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Gluten freedom : = the nation's leading expert offers the essential guide to a healthy, gluten-free lifestyle /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Gluten freedom :/ Alessio Fasano, MD with Susie Flaherty.
Reminder of title:	the nation's leading expert offers the essential guide to a healthy, gluten-free lifestyle /
Author:	Fasano, Alessio.
other author:	Flaherty, Susie.
Published:	Nashville, Tennessee :Wiley, : 2014.,
Description:	xxix, 327 p. :ill. ;24 cm.
Subject:	Gluten-free diet - Popular works. -
ISBN:	9781118423103 (hbk.) :

Gluten freedom : = the nation's leading expert offers the essential guide to a healthy, gluten-free lifestyle /
Fasano, Alessio.

Gluten freedom :the nation's leading expert offers the essential guide to a healthy, gluten-free lifestyle /Alessio Fasano, MD with Susie Flaherty. - Nashville, Tennessee :Wiley,2014. - xxix, 327 p. :ill. ;24 cm.

Includes bibliographical references and index.

Why dropping the wheat might just save your life--and how to start today World-renowned gluten disorder expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how anyone can live better by going gluten-free. For centuries, wheat has been known as the "staff of life." But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a

ISBN: 9781118423103 (hbk.) :US24.95

LCCN: 2014008601Subjects--Topical Terms:

1961598
Gluten-free diet
--Popular works.

LC Class. No.: RM237.86 / .F37 2014

Dewey Class. No.: 641.5/638

Gluten freedom : = the nation's leading expert offers the essential guide to a healthy, gluten-free lifestyle /
LDR:02906cam a2200193 a 4500 001 1921630
008 140612s2014 tnua b 001 0 eng
010 $a 2014008601
020 $a 9781118423103 (hbk.) : $c US24.95
020 $a 1118423100 (hbk.)
020 $a 9781630260750
020 $a 1630260754
040 $a DLC $b eng $c DLC $e rda
050 0 0 $a RM237.86 $b .F37 2014
082 0 0 $a 641.5/638 $2 23
100 1 $a Fasano, Alessio. $3 2017227
245 1 0 $a Gluten freedom : $b the nation's leading expert offers the essential guide to a healthy, gluten-free lifestyle / $c Alessio Fasano, MD with Susie Flaherty.
260 # $a Nashville, Tennessee : $b Wiley, $c 2014.
300 $a xxix, 327 p. : $b ill. ; $c 24 cm.
504 $a Includes bibliographical references and index.
520 # $a Why dropping the wheat might just save your life--and how to start today World-renowned gluten disorder expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how anyone can live better by going gluten-free. For centuries, wheat has been known as the "staff of life." But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a $6 .3 billion industry and continues to expand. Now, in Gluten Freedom, Alessio Fasano, MD, world-renowned expert and founder of Boston's Center for Celiac Research, reveals the latest developments in scientific research and treatment, and the answers they provide for this rapidly expanding audience. This groundbreaking, authoritative guide is an invaluable roadmap for the newly diagnosed, for those already dealing with gluten-related issues, and for anyone who thinks they may have an issue with gluten. Distinguishing scientific fact from myth, Gluten Freedom explains the latest research, diagnostic procedures, and treatment/diet recommendations, helping consumers make the best choices for themselves and their families. Gluten Freedom also discusses important nutritional implications for behavior-related diagnoses such as autism and conditions such as depression, anxiety, and "foggy mind." Other highlights include: [bullet] The differences between celiac disease, gluten sensitivity, and wheat allergy [bullet] Current best practices for gluten-related disorders at any age [bullet] Practical information on setting up a gluten-free kitchen, reading labels, and staying safe and healthy in a world filled with hidden sources of gluten [bullet] The psychological impact of a diagnosis and its effect on a family [bullet] Groundbreaking research for prevention and therapy [bullet] Reliable and accurate resources for patients, parents, and physicians [bullet] And even recipes for an authentic gluten-free Italian dinner from Dr. Fasano's home kitchen.
650 # 0 $a Gluten-free diet $v Popular works. $3 1961598
650 # 0 $a Self-care, Health $v Popular works. $3 2050595
700 1 # $a Flaherty, Susie. $3 2050594