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Food fortification = the evidence, e...
~
Lawrence, Mark, (Dr.)
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Food fortification = the evidence, ethics, and politics of adding nutrients to food /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Food fortification/ Mark Lawrence.
Reminder of title:
the evidence, ethics, and politics of adding nutrients to food /
Author:
Lawrence, Mark,
Published:
Oxford :Oxford University Press, : 2013.,
Description:
1 online resource. :ill.
Subject:
Food additives - Health aspects. -
Online resource:
http://dx.doi.org/10.1093/acprof:oso/9780199691975.001.0001
ISBN:
9780191748806 (ebook)
Food fortification = the evidence, ethics, and politics of adding nutrients to food /
Lawrence, Mark,Dr.
Food fortification
the evidence, ethics, and politics of adding nutrients to food /[electronic resource] :Mark Lawrence. - Oxford :Oxford University Press,2013. - 1 online resource. :ill.
Includes bibliographical references and index.
'Food Fortification' critically analyses mandatory food fortification as a technology for protecting and promoting public health through presenting the findings from research investigation into three topical case studies.
ISBN: 9780191748806 (ebook)Subjects--Topical Terms:
2019904
Food additives
--Health aspects.
LC Class. No.: RA427
Dewey Class. No.: 614.44
Food fortification = the evidence, ethics, and politics of adding nutrients to food /
LDR
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9780191748806 (ebook)
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9780199691975 (Print version)
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Lawrence, Mark,
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Dr.
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Food fortification
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[electronic resource] :
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the evidence, ethics, and politics of adding nutrients to food /
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Mark Lawrence.
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Oxford :
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Oxford University Press,
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2013.
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1 online resource. :
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ill.
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Includes bibliographical references and index.
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'Food Fortification' critically analyses mandatory food fortification as a technology for protecting and promoting public health through presenting the findings from research investigation into three topical case studies.
588
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Description based on online resource; title from home page (viewed on Dec. 20, 2012).
650
0
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Food additives
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Health aspects.
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2019904
650
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Food additives
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Moral and ethical aspects.
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2019905
650
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Enriched foods.
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1637997
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Iodized salt
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Therapeutic use.
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2019906
650
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Endemic goiter
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Prevention.
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2019907
650
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Endemic goiter
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Nutritional aspects.
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2019908
650
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Neural tube
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Nutritional aspects.
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2019909
650
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Folic acid in human nutrition.
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1602358
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Vitamin D deficiency
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Prevention.
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2019910
856
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Oxford scholarship online
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http://dx.doi.org/10.1093/acprof:oso/9780199691975.001.0001
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電子資源
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Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
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No. of reservations
Opac note
Attachments
W9240206
電子資源
11.線上閱覽_V
電子書
EB RA427
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0
1 records • Pages 1 •
1
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